Hotpoint JBS15, JBS56 Safety, When Using the Warming Drawer, Instructions, Care and Cleaning

Instructions

Using the warming drawer. (on some models)

Safety

Operating Instructions

Warming Drawer

OFF

LOHI

MED

Control Knob (on models equipped with a knob)

Push and turn the control knob to any desired setting.

NOTE: The warming drawer should not be used during a self-clean cycle.

LO . . . . . . . . . . . . . . . . . . . . . . . . .Pies

MED . . . . . . . . . . . . . . . . . . .Casseroles

HI . . . . . . . . . . . . . . . . . . . . . . . .Meats

ON Signal Light

The ON signal light is located above the control knob and glows when the knob is in the on position. It stays on until the knob is moved to the OFF position.

Care and Cleaning

Installation Instructions

Troubleshooting Tips

When Using the Warming Drawer

The warming drawer will keep hot, cooked foods at serving temperature. Always start with hot food. Do not use to heat cold food other than crisping crackers, chips or dry cereal.

Do not line the warming drawer or pan with aluminum foil. Foil is an excellent heat insulator and will trap heat beneath it. This will upset the performance of the drawer and could damage the interior finish.

■Preheat prior to use according to these recommended times:

Setting LO . . . . . . . . . . . . . .15 minutes Setting MED . . . . . . . . . . . . .25 minutes Setting HI . . . . . . . . . . . . . . .35 minutes

■Do not put liquid or water in the warming drawer.

■For moist foods, cover them with a lid or aluminum foil.

■For crisp foods, leave them uncovered.

■Food should be kept hot in its cooking container or transferred to a heat-safe serving dish.

CAUTION: Plastic containers or plastic wrap will melt if in direct contact with the drawer, pan or a hot utensil. Melted plastic may not be removable and is not covered under your warranty.

■Remove serving spoons, etc., before placing containers in warming drawer.

Consumer Support

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