TheCookingModes inyourOven

Your new appliance is equipped with a number of

GB different cooking modes:

Conventional Heating (Top Oven)

-with upper and lower heat. This system is particularly suitable for roasting and baking on one shelf only.

Variable Grilling (Top Oven)

-the oven can also be used for conventional grilling with a full or half width fully controllable grill.

Note: The Top Oven door should be open when grilling.

Fan Oven (Main Oven)

-the fan oven operates by constantly blowing heated air, from an element wrapped around the fan, into the oven. This gives improved efficiency and in general, enables the use of lower temperatures for cooking. It also means that there is less need to be particular about shelf positions and that you can bake at more than one level simultaneously (Batch Baking).

Traditional (Main Oven)

-the upper and rear heating elements are switched on in this position. The traditional oven brings an outstanding level of temperature distribution and reduced consumption. In traditional cooking use only one rack to ensure good heat distribution. By using the various shelf positions available you can balance the quantity of heat between the upper and lower part. If cooking requires more heat from below or above, use the lower or higher shelves respectively.

Roast Meat (Main Oven)

-specially created for cooking joints of meat. This mode raises the temperature in the oven to a very high heat for the first part of the cooking cycle, to seal the outside of the joint and retain the juices of the meat throughout cooking. After this the temperature is reduced to the set temperature using each heating element in turn to guarantee a homogeneous temperature for the cooking period. A temperature is suggested on this mode but this can be altered using the '+/-' control knob.

Roast Chicken (Main Oven)

-specially created for cooking excellent roast poultry. This mode can be used to roast chickens, duck, turkey and other poultry to perfection.

Each heating element is used in the cycle to guarantee a homogeneous temperature within the oven. A temperature is suggested on this mode but this can be altered using the '+/-' control knob.

Fish (Main Oven)

-this mode provides gently pulsing top and rear heat to lightly poach fish dishes without overcooking or drying out. A temperature is suggested on this mode but this can be altered using the '+/-' control knob.

Rising (Main Oven)

-this mode heats and holds the oven at 40°C. It is ideal for proving bread and yeast based dough mixtures. When this mode is selected a cooking duration of 14 minutes is automatically set, this can be altered by pressing the 'time/mode' button until the cooking duration icon flashes. Then use the '+/-' control knob to adjust the cooking duration.

Bread cycle - Auto

-this mode is fully automatic and lasts for 1 hour. When this mode is selected the time and temperature cannot be adjusted. It is suitable for baking bread weighing up to 1.5kg, either in a tin or on a baking tray. This mode includes a proving cycle and a baking cycle. If an initial proving cycle is needed this can be done using the RISE mode (8). Some recipe ideas are included in the recipe book supplied with the cooker.

Cake cycle - Auto

-this mode is fully automatic and lasts for 1 hour. When this mode is selected the time and temperature cannot be adjusted. It is suitable for baking sponge based cakes that take between 30 minutes and 1 hour to cook. Some recipe ideas are included in the recipe book supplied with the cooker.

Lower Temperature (Main Oven) - Certain models only

-this mode heats and holds the oven at 65°C. It is ideal for proving bread and yeast based dough mixtures. It also can be used for warming plates and for keeping food warm that has already been cooked. When this mode is selected a cooking duration of 14 minutes is automatically set, this can be altered by pressing the 'time/mode' button until the cooking duration icon flashes. Then use the '+/-' control knob to adjust the cooking duration.

!After selecting any of the oven programs, the parame- ter setting of the product is activated. It optimizes the performance of cooking, but could result in a delayed ignition of fan and heating elements.

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Hotpoint KSD 99 CX S Conventional Heating Top Oven, Variable Grilling Top Oven, Fan Oven Main Oven, Traditional Main Oven

KSD 99 CX S specifications

The Hotpoint KSD 99 CX S is a modern, feature-rich refrigerator designed to cater to diverse storage needs while ensuring optimal performance and energy efficiency. This appliance is recognized not only for its stylish stainless-steel exterior but also for its plethora of innovative technologies that enhance its usability and prolong food freshness.

One of the standout features of the Hotpoint KSD 99 CX S is its impressive storage capacity, which offers ample space for groceries and leftovers alike. With multiple adjustable shelves, it allows users to customize the layout to accommodate items of varying sizes. The spacious vegetable drawer is designed to retain moisture, ensuring that fruits and vegetables stay fresh for longer periods.

Equipped with the Electronic Temperature Control system, this refrigerator ensures accurate temperature management. Users can adjust the internal temperature as needed, leading to better preservation of perishable items. The built-in Super Cool function is particularly noteworthy. It quickly lowers the temperature to chill newly added items, preventing temperature fluctuations that can compromise food quality.

For convenience, the KSD 99 CX S features a frost-free design, eliminating the need for manual defrosting. This saves time and effort while maintaining a consistent temperature throughout the fridge and freezer compartments. The No Frost technology also helps in preventing ice build-up, allowing for optimal airflow and better food preservation.

The refrigerator’s energy efficiency is further enhanced by the A++ energy rating, which translates to lower energy consumption and reduced utility bills. The appliance is designed to operate quietly, ensuring that it does not disrupt the home environment, making it ideal for open-plan living spaces.

Safety is a significant consideration in the design of the Hotpoint KSD 99 CX S. The shelves are constructed from tempered glass, providing strength and resilience against spills. Additionally, the integrated door alarm alerts users if the refrigerator door is left open, helping to maintain internal temperatures and energy efficiency.

In conclusion, the Hotpoint KSD 99 CX S represents a blend of style, functionality, and advanced technology. With its spacious design, smart temperature controls, frost-free operation, and energy efficiency, it stands out as an essential addition to any contemporary kitchen. Users can enjoy fresh food storage and a sleek aesthetic all in one appliance, making it a valuable investment for modern households.