HEATING TIMES

N.B.: Some foodstuffs can easily be reheated by using the AUTOMATIC FUNCTION (see page 61).

Type

 

Quantity

power

Time to be set

Notes

 

level

(minutes)

 

 

 

 

 

SOFTENING FOOD

 

100 gr

 

4 - 5

Put on a plate. Mix the icing once.

• Chocolate/icing

 

3

• Butter

 

50 -70 gr

5

0’.10” - 0’.15”

To melt butter, add one minute.

 

 

 

 

 

 

 

CHILLED FOOD (INITIAL

TEMP. 5/8°C) UP TO 20/30°C

 

 

 

 

 

 

 

 

 

 

Yoghurt

Baby’s bottle

125gr

240gr

5

5

0’.15” - 0’.20” 0’.30” - 0’.35”

Remove metal foil

Heat the baby’s bottle without the teat and mix it immediately after heating to make the temperature uniform. Check the temperature of the contents before use. With milk at room

temperature the heating time is lower. To avoid risk of fire when using dried milk please stir evenly. Please use already sterilized milk.

CHILLED PRECOOKED FOOD (INITIAL TEMP. 5/8°C) UP TO APPROX. 70°C

Packet of lasagne or of pasta with filling

Packet of meat with and/or vegetables

Packet of fish and/or vegetables

Plate of meat and/or vegetables

Plate of pasta, cannelloni or lasagne

Plate of fish and/or rice

400gr

400gr

300gr

400gr

400gr

300 gr

5

5

5

5

5

5

3 - 5

3 - 5

2 - 4

4 - 6

4 - 6

3 - 5

Packets of any kind of commercially available pre-cooked food, to be heated to a temp. of 70° C. Remove the food from any rice metal packets and put it directly onto the plate from which it is to be eaten. For best results, always cover the food.

Portions of any kind of already cooked food, to heat to a temp. of 70°C. The food is placed directly onto the plate from which it is to be eaten and is always covered either with a transparent film or with an upturned plate.

FROZEN FOOD TO REHEAT/COOK (INITIAL TEMP. -18°/-20°C) UP TO APPROX. 70°C

• Packet of lasagne or of pasta

400 gr

5

5

- 7

 

Packets of any kind of commercially available pre-

with filling

 

 

 

 

 

cooked frozen food, to be heated to a temp. of 70°

• Packet of meat with rice

400 gr

5

4

- 6

 

C directly in its packet. Remove the food from any

and/or vegetables

 

 

 

 

 

metal containers and put it directly onto the plate

 

 

2

- 4

 

from which it is to be eaten, increasing cooking

• Packet of fish and/or pre-

300 gr

5

 

 

time by a few minutes.

cooked vegetables

 

 

6

- 8

 

Remove the raw food from the packets and place it

• Packet of fish and/or raw

300 gr

5

 

vegetables

 

 

 

 

 

in a container suitable for microwaves and cover.

• Portion of meat and/or vegetables

400 gr

5

5

- 7

 

Portions of any kind of already cooked frozen

• Portion of pasta, cannelloni

400 gr

5

6

- 8

 

food, to be heated to a temperature of 70°C.

or lasagne

 

 

 

 

 

Place the frozen food in the plate from which it is

 

 

 

 

 

to be eaten and cover it with another upturned

• Portion of fish and/or rice

300 gr

5

3

- 5

 

 

plate or pyrex dish. Check that it is hot in the

 

 

 

 

 

 

centre; where possible, mix the food.

 

 

 

 

 

 

 

CHILLED DRINKS (INITIAL TEMP.

5°/8° C) UP TO APPROX. 70°C

 

 

 

 

 

 

 

 

All the drinks should be mixed after being heated

• 1 cup of water

180 cc

5

1’.30” - 2

• 1 cup of milk

150 cc

5

1’.15” - 1’.45”

to make the temperature uniform. For the broth

• 1 cup of coffee

100 cc

5

1’.15” - 1’.45”

we recommend covering it with an upturned

3

- 4

 

plate.

• 1 plate of broth

300 cc

5

 

 

 

DRINKS AT ROOM TEMPERATURE (INITIAL TEMP. 20°/30°C) UP TO APPROX. 70° C

1 cup of water

1 cup of milk

1 cup of coffee

1 plate of broth

180cc

150cc

100cc

300cc

5

5

5

5

1’.15” - 1’.45”

1 - 1’.30”

0’.45” - 1’.15”

2 - 3

All the drinks should be mixed after being heated to make the temperature uniform. For the broth we recommend covering it with an upturned plate.

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Image 21
Hotpoint MWH221 manual Heating Times, Softening Food