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Hotpoint UT47, UD47 manual Using the Top Oven for Grilling, Top Oven Shelf Positioning for Grilling

Models: UD47 UT47

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Using the Top Oven for Grilling

Top Oven Shelf Positioning for Grilling

The shelf can be inserted in two different ways for grilling. The grilling chart will indicate the correct orientation.

Orientation A

Orientation B

Note

There should always be at least 25mm (1 inch) between the top of the food and the grill element.

Page 14

Image 14

Hotpoint UT47, UD47 manual Using the Top Oven for Grilling, Top Oven Shelf Positioning for Grilling

Contents

and then retain them for future reference To the InstallerTo the User Instructions for Installation and UsePLEASE READ THIS BOOKLET CAREFULLY ContentsRetention of this Instruction Book Introduction Disposal of your productAlways Safety InformationSAFETY ADVICE IN THE EVENT OF A CHIP PAN OR ANY OTHER PAN FIRESafety Information Never MAIN OVEN TEMPERATURE The main parts of your Double OvenTOP OVEN TEMPERATURE GRILL SETTINGControl ControlsCONTROL MARKINGS DescriptionHINTS ON AUTOMATIC COOKING Oven Timer OperationAUTOMATIC COOKING bacterial growth in foodTIMER FUNCTION BUTTONS Know Your TimerSYMBOLS CLOCKFACESETTING THE MINUTE MINDER Electronic Clock & Automatic Oven Timer OperationSETTING THE TIME OF DAY THE TIME OF DAY IS NOW SETAUTO COOKING PROGRAMMES Electronic Clock & Automatic Oven Timer OperationElectronic Clock & Automatic Oven Timer Operation Step 5 Release all buttonsOTHER NOTES ON TIMER OPERATION Electronic Clock & Automatic Oven Timer OperationTO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHEDUsing the Top Oven for Grilling Top Oven Shelf Positioning for GrillingTop Oven Shelf Positioning for Grilling Grill Pan and HandleGrill Pan and Food Support StepGrill Controls Example Operation when using the Top Oven for GrillingMAX = High Grill Setting APPROXIMATE Guideto GrillingPAN TO BE USED COOKING TIMEUsing the Top Oven as a Convection Oven SHELF POSITIONINGPLATE WARMING TOP OVEN UTENSILSMAIN OVEN SHELF POSITIONING FOR FAN OVEN Using the Main Oven for Fan CookingTEMPERATURE & TIME MAIN OVEN UTENSILSLIGHT ONLY SETTING Using the Main Oven for Other FunctionsFAN ONLY SETTING OPERATION: TO ASSIST IN DEFROSTINGOPERATION ‘S’ SLOW COOK SETTINGADVANTAGES OF SLOW COOKING ARE STORAGE & RE-HEATINGOF FOODMain Temperature Conversion ScaleMain MarkCOOKING MEAT/POULTRY IN THE TOP OVEN Oven Temperature Charts - MeatIF USING ALUMINIUM FOIL FoodMain Fan Oven Cooking Oven Temperature Charts - BakingBaking BakingBAKING GENERAL Cooking Results Not SatisfactoryGRILL TOP OVEN BAKINGb Cleaning Care and Cleaninga How Stayclean works Care and Cleaning 2. CLEANING GRILL, TOP OVEN AND MAIN OVEN3. OVEN DOORS a Base & Rear of Top Oven and Base of Main OvenCare and Cleaning 4. REPLACEMENT OF THE OVEN LAMP5. HOW TO CLEAN THE LAMP LENS Fig. Care and CleaningFig. Fig.Electrical Connections InstallationElectrical Requirements Warning: This appliance must be earthedInstallation FINAL INSTALLATIONGENERAL Fig.597mm min 720mm min 565mm 150mm min 170mm max Installation890mm Max 870mm Min 565mmTop View InstallationCheck If something goes wrongProblem Hotpoint’s Free Five Year Guarantee Hotpoint Service CoverSatisfaction Guaranteed or Your Money Back Service CoverPage Page Page Extended Warranty ServiceRepair Service Genuine Parts & Accessories Mail Order Hotline