ICE Series

Electrical System

Harvest Cycle

Single Evaporator Machines

Once the freeze timer has timed out, power is sent to relay 1 and the machine enters the harvest cycle. Once in harvest motor, the purge valve, hot gas valve and harvest motor are energized. The water pump continues to run during the first part of the harvest cycle so that mineral laden water remaining in the water trough can be pumped through the purge valve to the drain. The harvest motor turns the clutch assembly to actuate the cam switch.

The cam switch is in the normally closed position during freeze and at the beginning of harvest. Once the clutch turns far enough to actuate the cam switch, the water pump and purge valve is de- energized. The harvest motor continues to turn the clutch. When the cam switch returns to the normally closed position, the machine returns to the freeze cycle.

If the bin switch is open when the cam switch is actuated by the high part of the cam, the machine will shut off. Remote units pump down before shutting off.

Relay 1

When relay 1 is energized, the normally open contacts (1-B) close sending power to the hot gas valve and harvest motor and (1-A) close sends power to the purge valve and the coil of relay 1 to keep the coil energized when the timer initiate opens. The fan motor on self contained air cooled model are wired through the NC contacts of relay 1, when the contacts open during harvest, the condenser fan motor is de-energized.

Relay 2 See Page F4.

Dual Evaporator Machines

Once the freeze timer has counter out, power is sent to: (A) harvest motor 1 and relay coil 1 through the normally closed contacts of cam switch 1, (B) to harvest motor 2 and relay coil 2 through the normally closed contacts of cam switch 2. The contacts of relay 1B and 2B closing, energizes the 4-second hot gas delay timer (Right Hand Timer)

This 4-second delay will allow the harvest motors to rotate and allow the cam switches to switch to the normally open position before the low-pressure control opens during hot gas. The cam switches are now in the normally open position and will continue to energize the harvest motors and relays until the cam rotates and the switch returns to the normally closed position.

Once the 4-second delay timer has timed out, the hot gas valves and purge valve will energize and allow hot gas into the evaporators. The bin control switches are by passed through the normally open contacts of relay 1A and 2A.

The bin switches are bypassed to allow the cam switch to return to the normally closed position prior to the machine shutting down if the curtain is open. Each harvest assist motor will only make one revolution prior to shutting down on full bin or advancing to the next freeze cycle.

Both hot gas valves and the water purge valve remain energized until both harvest assist motors complete one revolution. The water pump is energized throughout the harvest cycle. The unit will shut down if the curtains are open during the freeze cycle. Remote units pump down before shutting off. The fan motors on self contained air cooled model are wired through the NC contacts of relay 1B, when the contacts open during harvest, the condenser fan motors are de-energized.

Page F5

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Ice-O-Matic ICE0250 Series installation manual Harvest Cycle Single Evaporator Machines, Dual Evaporator Machines

ICE0250 Series specifications

The Ice-O-Matic ICE0250 Series is a high-performance, modular ice maker that has been designed specifically to meet the needs of commercial establishments. Known for its durability and efficiency, this series is ideal for restaurants, bars, and hotels requiring a consistent supply of quality ice. The unit produces up to 250 pounds of clear, cube ice per day, making it an excellent choice for businesses with moderate ice demands.

One of the standout features of the ICE0250 Series is its energy efficiency. The ice maker is designed with a focus on reducing energy consumption, enabling business owners to save on operational costs while still providing ample ice for their customers. The unit is ENERGY STAR certified, reflecting its compliance with energy efficiency guidelines set by the U.S. Environmental Protection Agency (EPA).

The ICE0250 model also incorporates a unique air filtration system that helps ensure an uninterrupted ice production cycle. This technology minimizes the impact of airborne dust and contaminants, which can significantly affect the quality and hygiene of the ice produced. The unit's heavy-duty construction is designed to withstand the rigors of commercial use, providing long-lasting performance.

Another key characteristic of the ICE0250 Series is its compact design, which allows it to fit seamlessly into various commercial kitchen settings. Despite its smaller footprint, the unit does not compromise on ice production capabilities. Additionally, its user-friendly controls simplify operation, making it easy for staff to manage the ice-making process effectively.

Maintenance is also straightforward with the Ice-O-Matic ICE0250 Series. It features a self-cleaning function that automatically flushes the system, helping to maintain optimal performance while reducing the frequency and complexity of manual cleanings. This feature can save valuable time for busy kitchen staff.

In conclusion, the Ice-O-Matic ICE0250 Series stands out as an efficient, durable, and reliable ice maker for commercial applications. With its energy-saving technologies, robust construction, and ease of maintenance, this ice maker is a top choice for businesses looking to deliver ice in a consistent and hygienic manner. Whether for serving refreshing beverages or creating exquisite culinary presentations, the ICE0250 ensures that ice production remains effortless and efficient.