Reheat Pad

The Reheat Pad makes it easy to reheat many popular foods. Choose a code number from 1 to 6 (see chart below).

BASIC INSTRUCTIONS 1. Push Reheat Pad.

2. Enter Code Number.

3.Enter number of servings.*

4.Touch Start Pad.

*For one serving, omit this step. For codes 1-5, up to 3 servings may be selected.

Reheat

Chart

 

 

 

 

 

Time per

 

 

Code

Display

serving

Foods Recommended

Serving Size

 

 

 

Breads, pastries, pies,

 

1

BREAD

20 sec.

bakery goods

Variable

 

 

 

Meats, casseroles,

4-6 oz. or

2

MEATS

11/2min.

pizza, solid foods

1/2-3c/.

 

 

 

 

4-6 oz. or

3

VEGS

11/_min.

Vegetables & fruits

1/__3c/._

4

BEV

11,_min.

Beverages

6 oz.

5

SAUCE

2 min.

Soups, stews, sauces

8 oz.

 

 

 

 

4 oz. each

6

PLATE

33/_min.

2 to 3 foods

1/2c. ea.

Microwaving Tips

Makesure all cookware used in your microwave oven is suitable for microwaving. Most glass casseroles, cooking dishes, measuring cups, custard cups, pottery or china which does not have metallic trim or glaze with a metallic sheen can be used. Some cookware is labeled "suitable for Microwaving."

If you are unsure, use this dish test: Measure 1 cup water in a glass cup. Place in oven on or beside dish. Microwave 1-11/2minutes at "10". If water becomes hot, dish is microwave safe. If dish heats, it should not be used for microwaving.

Paper towels, wax paper, and plastic wrap can be used to cover dishes in order to retain moisture and prevent spattering.

Some microwaved foods require stirring, rotating, or rearranging. Check your Cookbook.

Steam builds up pressure in foods which are tightly covered by a skin or mem- brane. Pierce potatoes, egg yolks and chicken livers to prevent bursting.

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Jenn-Air M438, M418 manual Basic Instructions 1. Push Reheat Pad, Se c Bakery goods Variable Meats, casseroles Oz. or

M438, M418 specifications

Jenn-Air is renowned for its commitment to innovative kitchen appliances that combine performance, style, and sophistication. Among their distinguished offerings are the M438 and M418 models, two premium wall ovens designed to elevate culinary experiences in any modern kitchen.

The Jenn-Air M438 is a powerful 30-inch wall oven that stands out with its remarkable functionality and user-friendly technologies. One of its main features is the Culinary Center, a versatile system that assists users with precise cooking and baking instructions. This oven boasts an expansive capacity, enabling the preparation of multiple dishes simultaneously. Moreover, its Convection cooking system ensures an even distribution of heat, leading to consistent baking results. The M438 is equipped with a sleek touchscreen interface that simplifies navigation through various cooking modes and settings, including a self-cleaning option that makes maintenance a breeze.

On the other hand, the Jenn-Air M418, also a 30-inch wall oven, is designed with the modern chef in mind. It offers a slightly different set of features, but maintains the exceptional quality Jenn-Air appliances are known for. The M418 includes advanced steam and convection cooking technology, which helps retain moisture without compromising on the rich flavors of dishes. This model also incorporates a temperature probe that alerts users once their food has reached the perfect doneness, ensuring ideal results every time.

Both models feature the brand’s signature stainless steel finish, providing a professional aesthetic that complements any kitchen décor. Their built-in Wi-Fi connectivity allows homeowners to monitor their cooking progress remotely via the Jenn-Air app, enhancing convenience for busy cooks. The ovens also support voice control, integrating seamlessly with smart home systems for added functionality.

In summary, the Jenn-Air M438 and M418 wall ovens showcase the brand's dedication to harnessing cutting-edge technology and premium design. With their array of features, including convection cooking, steam capabilities, intuitive controls, and smart connectivity, these ovens cater to both budding home cooks and seasoned chefs alike, making them a worthy addition to sophisticated kitchens.