If baked food is burned or .too brown on top

If baked food is burned or .too brown on top:

•the SELECTOR knob may be in the BROIL position.

•food may be positioned incorrectly in oven.

If foods bake unevenly:

•the oven may be installed improperly.

•check the oven rack with a level.

•stagger utensils; do not allow utensils to touch each other or oven wall.

•check instructions for suggested placement of utensils on oven rack.

If cooking results are less than expected:

•the utensils being used may not be of the size or material rec- ommended for best results.

•there may not be sufficient room around sides of the pans for proper air circulation in the oven.

•check instructions for preheating, rack position and oven temperature.

If ME,_J, TEMP does not work:

•check to be sure probe plug is properly inserted into oven receptacle.

•probe may not be positioned in food properly.

•MEAL TEMP dial may not be on internal temperature desired.

If baking results differ from prel4ous oven:

•oven thermostat calibration may differ between old and new ovens. Follow recipe and use and care directions before calling for service since the calibration on the previous oven may have drifted to a too high or too low setting.

Ii" You Need Service

•call the authorized Jenn-Air Service Contractor listed in the Yellow Pages or the dealer from whom your appliance was purchased.

•your Jenn-Air Service Contractor can provide better and faster service if you can accurately describe problems and give model and serial number of the appliance. Be sure to retain proof of purchase to verify warranty status. Refer to WARRANTY for further information of owner's responsibilities for warranty service.

NOTE: Complete service information, warranty service term, and parts list information are available from the Jenn-Air Company to any qualified appliance service contractor requesting it.

All specifications subject to change by manufacturer without notice.

W122, W225 specifications

The Jenn-Air W225 and W122 models represent a remarkable integration of cutting-edge technology and sophisticated design in the realm of luxury kitchen appliances. Both models are meticulously engineered to cater to the needs of culinary enthusiasts and home chefs, featuring outstanding capabilities that enhance the cooking experience while ensuring exceptional performance.

The Jenn-Air W225 boasts an advanced convection oven system, which utilizes a powerful fan to circulate hot air evenly throughout the cooking chamber. This technology ensures that food is cooked uniformly, reducing the likelihood of hot spots and resulting in perfectly baked goods and evenly roasted meats. The W225 also includes a sleek touchscreen control panel, offering intuitive operation with easy-to-read settings and cooking times. Users can effortlessly navigate through various cooking modes, including bake, broil, and self-clean options.

On the other hand, the Jenn-Air W122 model is designed with versatility in mind. Featuring dual ovens, it allows cooks to prepare multiple dishes simultaneously at different temperatures, maximizing cooking efficiency for gatherings and family meals. Both models are equipped with smart technology, enabling connectivity to Wi-Fi networks. Users can control the ovens remotely via a dedicated smartphone app, which provides the convenience of preheating the oven or monitoring cooking progress from anywhere in the home.

The design of both the W225 and W122 models is equally impressive, characterized by stainless steel finishes that blend seamlessly into any modern kitchen aesthetic. The sleek, professional appearance not only enhances the overall ambiance of the kitchen but also signifies durability and easy maintenance.

Additionally, both ovens come with advanced safety features such as child locks and automatic shut-off systems, ensuring peace of mind for homeowners. The moisture control technology incorporated in the Jenn-Air ovens helps to maintain optimal humidity levels during cooking, preserving the flavors and textures of dishes while reducing cooking times.

In summary, the Jenn-Air W225 and W122 ovens are at the forefront of kitchen innovation, offering a unique combination of functionality, design, and technological advancements. Their distinctive features make them the perfect choice for those who aspire to elevate their cooking experience and enjoy the convenience of modern culinary technology.

Jenn-Air W122, W225 manual If baked food is burned or .too brown on top, If foods bake unevenly

Models: W122 W225