Chart time based on thawed meats only. For Conventional Roasting use the Bake Pad.
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*WhenusingtheConvectRoastrnede, thereisnoneedtoprehsattheovenortolowerthe temperaturefromconventionalroasttemperatures.
**Notrecommendedforconvectioncooking, Mostprecookedhamshaveto becoveredwhile roasting,thustherewouldbe notime savingswhenusingthe convectmode.
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