•When cooking foods for the first time in your new oven, use recipe cookingtimes and temperaturesas a guide.

•Use tested recipes from reliable sources.

•Preheat the oven only when necessary. For baked foods that rise and for richer browning, a preheated oven is better. Casserolescan be started in a cold oven. Preheatingtakes from7 to 11 minutes;placefood in oven afterPREHEATIndicator Word cycles off.

•Arrange oven racks before turning on oven. Follow suggested rack positions on page 9 and in various baking charts.

•Allowabout 1to 11/2inchesof spacebetweentheoven side wallsand pans to allow proper air circulation.

•When baking foods in more than one pan, place them on oppositecorners of the rack. Stagger pans when baking on two racks so that one pan does not shield another unless shielding is intended. (See above left)

•To conserve energy, avoid frequent or prolonged door openings. At the end of cooking, turn oven off before removing food.

•Alwaystest for doneness(fingertip,toothpick,sides pullingawayfrompan). Do not rely on time or brownness as only indicators.

•Use good quality baking pans and the size recommendedin the recipe.

•Dull,dark, enameledorglasspanswillgenerallyproduceabrown,crispcrust. Shiny metal pans produce a light, goldencrust.

•Frozenpies inshiny aluminumpans should be bakedon a cookie sheeten rack2 or be removedto a dull or glass pan.

•Ifedgeof piecrust brownstoo quickly,fold a stripof foilaroundrim of crust,covering edge. (See above right.)

NOTE: A coolingfan willoperateduringall cookingmodes. Thefan mayalsocontinue to operate after the oven is turned elf unti the oven has cooled down.

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Jenn-Air W30400S, WW30430S, WM30460 manual
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W30400S, WM30460, WW30430S, WW30430, W30400 specifications

Jenn-Air has long been synonymous with innovation and luxury in the kitchen appliance sector. The Jenn-Air WW30430, W30400S, WM30460, W30400, and WW30430S models exemplify the brand’s commitment to high-performance cooking appliances that blend advanced technology with stunning design.

These Jenn-Air wall ovens come equipped with a range of impressive features that cater to the needs of modern culinary enthusiasts. One of the standout technologies integrated into these models is the Precision Cooking system. This smart technology ensures accurate temperature control, making it easier than ever to achieve perfectly cooked meals. Moreover, the ovens feature a True Convection System, which circulates hot air throughout the oven for even baking and roasting results, ensuring that every dish is cooked to perfection.

The design aesthetics of these wall ovens are equally noteworthy. The sleek stainless steel finish adds a touch of sophistication to any kitchen, making them a perfect fit for both contemporary and traditional décors. The intuitive touchscreen interface allows users to navigate through various cooking modes and settings effortlessly, enhancing the cooking experience with its user-friendly layout.

Each model is equipped with a variety of cooking modes, including Bake, Broil, Roast, and Proofing, offering versatility to accommodate a wide range of culinary techniques. The W30400 and WM30460 models also feature a built-in temperature probe, enabling chefs to monitor the internal temperature of their dishes without opening the oven door, ensuring optimal results.

In terms of capacity, the Jenn-Air WW30430 and WW30430S models provide ample space to accommodate large meals, making them ideal for family gatherings or entertaining guests. The self-cleaning function simplifies maintenance, allowing users to spend more time enjoying their culinary creations instead of scrubbing the appliance.

Safety is also a key consideration in these models, featuring advanced safety locks to ensure peace of mind while cooking. With their combination of innovative technology, luxurious design, and practical features, the Jenn-Air WW30430, W30400S, WM30460, W30400, and WW30430S wall ovens are exceptional choices for any kitchen, elevating both aesthetics and functionality.
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