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Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International USA. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity. Print only what is inside the frame.
PART DESCRIPTION
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| 2 | 1. | Handle |
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| 2. | Top | housing | in | |
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| stainless steel |
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| 3. | Upper | plate locking | ||
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| latch |
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| 4. | Bottom Housing |
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| 5. | Ready Light (Green) | ||
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| 6. | Power Light (Red) |
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| 7. | Thermostat Knob |
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| 8. | Fat spout |
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| 9. | Bottom | ||
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| Plate |
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| 10. | Upper | ||
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| Collecting Tray (not |
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| pictured) |
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5 & 6 |
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BEFORE FIRST USE
•Before using the appliance for the first time, remove and peel off any promotional and packaging materials. Check that the cooking plates are clean and free of dust.
•Clean the Grill and the accessories (See "Cleaning and Care") and place the unit on a flat, dry, and heat resistant surface.
•It is recommended to heat the Grill for about 10 minutes without any foodstuff on its surfaces. This helps to eliminate any grease that may have adhered during manufacturing and to eliminate the "new" appliance smell.
•Ventilate the room during this period. When your grill is heated for the first time, it may emit slight smoke or odor. This is normal with many heating appliances. This does not affect the safety of your appliance.
OPERATION
•Place the unit on a flat, dry, and heat resistant surface.
4SWP 39888 - 120501
Assembly page 4/28
