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Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International USA. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity. Print only what is inside the frame.

To use as sandwich press

Use the Grill as press grill to grill sandwiches, breads and quesadillas.

Set the thermostat knob to your desired setting. At first, try a medium setting. You may later adjust it lower or higher according to your preference.

Prepare the sandwiches and, using oven mitts and heat-resistant wooden or plastics utensils, place them onto the bottom cooking plate. Always place the sandwiches towards the rear of the bottom cooking plate first.

Close the top cooking plate, which is equipped with a floating hinge that is designed to evenly press down on the sandwich. The top plate must be fully lowered to cook sandwiches.

Cook for about 3 to 6 minutes or until golden brown, adjusting the time to suit your own individual taste.

When the sandwich is cooked, use the handle to open the lid. Remove the sandwich with the help of a heat-resistant plastic or wooden spatula. Never use metal tongs or a knife as these can cause damage to the non-stick coating of the cook plates.

To ensure proper and uniform grilling, when cooking more than one food item on the grill, it is important for the thickness of all food items to be consistent, so that the cover will close evenly on the food.

PRACTICAL HINTS

Frozen food should always be thawed before it is grilled.

To grill meat, turn the thermostat to the maximum position and preheat the grill. For other ingredients, choose the temperature accordingly.

If you grill vegetables, fish or lean meat, add a little oil on the grids or spray the grilling surface with a non-stick cooking spray. If you are grilling meat with any amount of fat, or if the food has been marinated, there is no need to treat the grill prior to cooking.

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Assembly page 6/28

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Kalorik SWP 39888 manual Practical Hints, To use as sandwich press, Assembly page 6/28

SWP 39888 specifications

The Kalorik SWP 39888 is a state-of-the-art kitchen appliance that stands out for its versatility, efficiency, and innovative design. This multi-functional device is primarily known for its ability to both steam and poach food, making it an essential addition to any modern kitchen. With health-conscious cooking becoming increasingly popular, the SWP 39888 caters to this demand by promoting flavor-rich yet low-fat meal preparation.

One of the major highlights of the Kalorik SWP 39888 is its user-friendly interface, designed to make cooking simple and straightforward. It features an intuitive control panel that allows you to set cooking times and temperatures effortlessly. This device incorporates a digital timer and an automatic shut-off function, ensuring that meals are cooked to perfection without the risk of overheating or overcooking.

The SWP 39888 utilizes advanced steaming technology that preserves the nutrients and natural flavors of food. Unlike boiling, which can leach vitamins and minerals into the water, steaming retains these essential nutrients, making it a healthier cooking method. Equipped with a large water reservoir, this appliance can steam food for extended periods without needing constant refills, enhancing convenience for busy cooks.

In terms of capacity, the SWP 39888 is designed to accommodate larger food items, making it ideal for families or gatherings. The spacious steaming basket allows you to prepare multiple servings at once, reducing cooking time and enhancing meal efficiency. This multi-tier design enables the simultaneous cooking of various ingredients, from vegetables to seafood, making it versatile and time-saving.

Another appealing feature of the Kalorik SWP 39888 is its easy-to-clean components. Most parts are dishwasher safe, making cleanup hassle-free after meal preparation. The sleek design of the device complements various kitchen aesthetics, and its compact size ensures that it does not take up excessive counter space.

With its combination of advanced technology, user-friendly features, and health-oriented cooking capabilities, the Kalorik SWP 39888 is a powerful tool for both novice and experienced home cooks. Whether you're steaming vegetables, poaching eggs, or creating delicious one-pot meals, this appliance makes it easy to prepare healthy and flavorful dishes. Embracing convenience without sacrificing quality, the SWP 39888 is undoubtedly a valuable addition to any culinary arsenal.