Using Your Essentials Wok
Before first use: It is recommended you remove any promotional labels and wash your wok and lid in hot soapy water. Rinse and thoroughly dry.The base is removable for easy cleaning.
Do not immerse the cord and/or temperature control probe in water or any other liquid.
‘Season’ the cooking surface by applying a thin coat of cooking oil and rub in with paper towelling.
1.Insert the temperature control probe into the control probe socket on the appliance. Plug into a 230/240 volt power point and switch ‘ON’. Always insert the temperature control probe into the appliance first, then plug into mains power outlet.
2.Turn the temperature control knob to the desired setting. Refer to page 3 for temperature guide.The heating ‘ON’ light will illuminate.The thermostat light on the control probe indicates the temperature at which the dial is set. This light will remain on until the set temperature has been reached and then cycle on and off throughout cooking, as the cooking temperature is maintained by the thermostat.
3.When cooking is completed, turn temperature control knob to minimum position before switching off at the power point. Unplug from power point. Leave temperature control probe connected to the appliance until cool.
Note:This wok must be used with the temperature control probe provided. Do not use any other temperature control probe or connector.
Tip: When
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