Kenmore 790-9663 Electronic Oven Control Pad Features, Minimum & Maximum Control Pad Settings

Electronic Oven Control Pad Features

Air Guard™ & indicator light — Use after preheat to help freshen kitchen air during cooking.

COOK TIME— Use to enter the length of the baking time.

WARM & HOLD

—Use to select the Warm & Hold feature.

SLOW COOK— Use to select the Slow Cook feature.

DELAY START— Use with BAKE, COOK TIME, and CLEAN to program a Delayed Cook Time or Delay Self-Cleaning cycle start time.

FLEX	START—	BAKE—		CONV ROAST—
CLEAN—	Use to start
		Use to		Use to select the
Use to	all oven				0 THRU 9
		enter the	BROIL— Use	Convection Roast
select the	features				NUMBER PADS—
		normal	to select	for meats from a
Self-	(not used				Use to enter
		Bake	variable Broil	variety of food
Cleaning	with Oven				temperature and
		feature.	feature.	catagories.
feature.	Light).				times.

CONV							CLOCK —
CONVERT— Use							Use to
to select the							set the
Convection							time of
Convert feature.							day.
OVEN
LIGHT—Use
to turn the		ADD 1	CONV	PREHEAT—	MEAT	CAKES or	STOP — Use to cancel
oven light ON TIMER ON/
			BAKE—	Use to pre-	PROBE —
and OFF.	OFF— Use to	MINUTE —				BREADS— Use	any oven mode previously
	set or cancel	Use to	Use to	condition the	Use to set	to select the	entered except the time of
	the Timer.	select Add 1	select the	oven	meat probe. cakes or breads day and minute timer.
	The Timer	Minute	Convection	temperature.		from a variety of	Press STOP to stop
	does not start	feature.	Bake			food catagories. cooking. STOP also
	or stop the		feature.				controls the Oven Lockout

cooking	feature.
process.	READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of
	your oven, become familiar with the various features and functions of the oven as described below.
	Detailed instructions for each feature and function follow later in this Use & Care Guide.

Minimum & Maximum Control Pad Settings

All of the features listed have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control pad is touched (the Oven Lockout pad is delayed by 3 seconds).

An ENTRY ERROR tone (3 short beeps) will sound if the entry of the temperature or time is below the minimum or above the maximum settings for the feature.

FEATURE		MIN. TEMP. /TIME
PREHEAT TEMP.		170°F / 77°C
BAKE TEMP.		170°F / 77°C
BROIL TEMP.		400°F / 205°C
TIMER	12 Hr.	0:01 Min.
	24 Hr.	0:01 Min.
CLOCK TIME	12 Hr.	1:00 Hr./ Min.
	24 Hr.	0:00 Hr./ Min.
COOK TIME	12 Hr.	0:01 Min.
	24 Hr.	0:01 Min.
START TIME	12 Hr.	1:00 Hr./ Min.
	24 Hr.	0:00 Hr./ Min.
CLEAN TIME		2 hours
CONV BAKE/ROAST		170°F / 77°C

MAX. TEMP. /TIME 550°F / 288°C 550°F / 288°C 550°F / 288°C 11:59 Hr./ Min. 11:59 Hr./ Min. 12:59 Hr./ Min. 23:59 Hr./ Min. 11:59 Hr./ Min. 23:59 Hr./ Min. 12:59 Hr./ Min. 23:59 Hr./ Min.

4hours 550°F / 288°C

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