Your Electric Range Features Include (cont’d):

Range Features

Your Electric Range Features Include (cont’d):

29.Ceramic Smoothtop

30.6” Single Radiant Element (some models).

31.7” Single Radiant Element with pan sensing (some models).

32.Bridge Radiant Elements with pan sensing (some models).

33.6-9” Double Element (some models).

34.Warm & Ready™Zone Element.

35.6” Single Radiant Element with pan sensing.

36.9-12” Double Element with pan sensing (some models).

37.6-9-12” Triple Radiant Element (some models).

NOTE: The features of your range may vary according to model type & color.

303430

3337

29

313430

32

ENGLISH

32

36

29

Cooktop with SensaCook™

Before Setting Oven Controls

Oven Vent Location

The oven vent is located under the left side of the control panel (See Fig. 1). When the oven is on, warm air passes through the vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK OVEN VENT.

Fig. 1

Removing & Replacing Oven Racks

To remove, pull the rack forward until it stops. Lift up front of rack and slide out. To replace, fit the rack onto the guides on the oven walls. Tilt the front of the rack upward and slide the rack back into place.

Arranging Oven Racks

ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO

OPERATING THE OVEN). Refer to Fig. 2. Always use oven mitts when using the oven.

This range has a total of 7 oven rack postions.

6

5

Recommended Rack Positions for Broiling, Baking & Roasting:

 

 

 

4

Food
Rack Position

 

3

Broiling hamburgers & steaks

See Broil

2

Broiling meats, chicken or fish

See Broil

 

 

 

 

1

Cookies, cakes, pies, biscuits & Muffins

3 or 4

 

 

 

 

Frozen pies, angel food cake, yeast, bread,

 

 

Roasting

casseroles, small cuts of meat or poultry

1 or 2

Shelf

 

 

 

 

 

Turkey, roast or ham

1or Roasting Shelf

Fig. 2

 

 

 

 

 

 

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Kenmore 790-9663 Before Setting Oven Controls, Your Electric Range Features Include cont’d, Oven Vent Location, 313430