Baking Layer Cakes with 1 or 2 Oven Racks | Kenmore 790.7751

Before Setting Oven Controls

Baking Layer Cakes with 1 or 2 Oven Racks

For best results when baking cakes using 2 oven racks, place cookware on oven rack positions 2 & 5 (See Fig. 1 and Fig. 2 on page 10). For best results when using a single oven rack, place cookware on oven rack position 4 (See Fig. 2 on page 9 and Fig. 2 on page page 10).

Air Circulation in the Oven

For best air circulation and baking results allow 2-4" (5-10 cm) around the cookware for proper air circulation and be sure pans and cookware do not touch each other, the oven door, sides or back of the oven cavity. The hot air must be able to circulate around the pans and cookware in the oven for even heat to reach around the food.

Fig. 1Fig.2

Before	Setting	Surface	Controls	........................
Control	Locations	of the Gas	Surface	_i-
Burners

(For models with a Deep Well Cooktop-See Fig. 3)

Ther SIMMER Burner is best used for simmering delicate sauces, etc. This burner is located at the right rear burner position on the cooktop.

The Standard burners can be used for most surface cooking needs. These burners are located at the left front and center positions on the cooktop.

The POWER or Double (some models) Burners are best used for bringing large quantities of liquid rapidly up to temperature or when preparing larger quantities of food. These burner are located at the right front and left rear positions on the cooktop.

O O	@ O Power	O O	Power O O	O @ Simmer
oOo	oOoB .....oeo		B..... o0®	o0o_
Front	Rear	Center	Front	Rear
Left	Left	Center	Right	Right
Front	Rear	Burner	Front	Rear
Burner	Burner		Burner	Burner

Fig. 3

10

Image 10

Kenmore 790.7751, 790.7753 manual Baking Layer Cakes with 1 or 2 Oven Racks, Air Circulation in the Oven, Control Locations

Contents

Gas Table of Contents Important Safety instructions Whatto do iF YOU Smell GAS Important Instructions for Using Your Cooktop Grounding instructions Important Safety NoticeConversion to Liquefied Petroleum Gas or L.P. Gas Master Protection Agreements Acuerdos de protecci6n Before Using Your Range Assembly of Burner Heads & Burner Caps Range Features Your Elite Gas Range Features Include Removing & Replacing Oven Racks Before Setting Oven ControlsOven Vent Location Types of Oven Racks Control Locations Baking Layer Cakes with 1 or 2 Oven RacksAir Circulation in the Oven Gas Surface Burners Operating the Gas Surface Burners Surface CookingOperating the Double Ring Burner Using the Warmer Drawer Care & Seasoning of the Griddle Optional accessoryUsing the Griddle Arranging Warmer Warm & Ready TM Drawer Rack Positions To Set the Warmer Drawer & Bread Proofing Controls Setting Warmer Drawer ControlsWarmer Drawer Food Preparing Bread Dough for the Warmer Drawer Warmer Drawer RemovalTo Remove and Replace Warmer Warm & Ready TM Drawer Electronic Oven Control Pad Features Read the iNSTRUCTiONS Carefully Before Using the OVEN. For Setting Silent Control Operation Setting Oven ControlsSetting the Clock Changing between 12 or 24 hour time of day display To set the Timer example for 5 minutes Setting Continuous Bake or 12 Hour Energy SavingSetting Timer To cancel the Timer before the set time has run out Setting Temperature Display m Fahrenheit or Celsius Setting Oven Lockout Feature LockoutTo activate the Oven Lockout feature To reactivate normal oven operation To recall the cookie recipe stored using the key To Set the Recipe Recall FeatureTo quickly erase all stored recipes Setting Preheat To set the Preheat temperature for 350F Setting Bake To set the Bake Temperature to 350F Setting Cook Time Bake at 350F for 50 minutes Setting Delay Start Zdb b To set the oven to broil at the default setting 550F 1st side Setting the Food Categories Features Roasting Rack Instructions optional accessory Convection SettingTo set the oven for Convection Bake Temperature to 350F Tips for Convection Bake To set the Convection Convert feature To Set Add 1 Minute Feature Using and Setting Meat Probe Proper Meat Probe placement Using and Setting the Meat Probe contd Setting the Slow Cook Feature Optional k Press Display To set Warm & Hold Setting the Warm & Hold TM FeatureTo set Warm & Hold to turn on automatically Self=Cleaning Self-Cleaning Oven Self- Cleaning When the Self-Clean cycle is done Stopping or Interrupting a Self-Cleaning cycle To adjust the oven temperature higher Adjusting Oven TemperatureTo adjust the oven temperature lower Surfaces General Care & CleaningHow to Clean Glass control panel Removing & Replacing the Lift-OffOven Door Care & Cleaning of Stainless Steel some modelsDoor Care Instructions Cleaning the Cooktop, Burner Heads, Caps & Grates Cleaning and removing double burner parts To remove for cleaning see fig Possible CAUSE/SOLUTION Before You Call Possible CAUSE/SOLUTiON Recipes for Slow Cook Slow Cook Turkey Breast 1 turkey breast MY-H 0 M E -8oo-469-4663 Ca,I anytime, day or night