Setting Oven Controls

FEATURE OVERVIEW

Convection Bake

Setting Convection Bake

Setting Convection Bake

Benefits of Convection Bake:

--Some foods cook up to 30% faster, saving time and energy.

--Multiplerack baking.

--No special pans or bakeware needed.

The CONVECTION BAKE _

pad controls the Convection Bake

feature. Use the Convection Bake feature when cooking speed is desired. The oven can be programmed for Convection baking at any temperature between 300 ° F (149 ° C) to 550 ° F (288 ° C).

Convection baking uses a fan to circulate the oven'sheat evenly and continuously within the oven (See Fig. 1). This improved heat distribution allows for fast, even cooking and browning results. It also gives better baking results when using 2 or 3 oven racks at the same time. Breads and pastries brown more evenly. Most foods cooked in a standard oven wilt cook faster and more evenly with Convection Bake.

General Convection Bake Instructions

 

Air

 

during

 

Convection

Fig, 1

Bake

 

i= RackPosition

 

2ndRackPosition

_ RackPo6ition

Fig. 2

1.When using Convection Bake, decrease your normal cooking times as shown in the Cooking Tables on page 39. Adjust the cook time for desired doneness as needed. Time reductions will vary depending on the amount and type of food to be cooked. Cookies and biscuits should be baked on pans with no sides or very low sides to allow heated air to circulate around the food. Food baked on pans with a dark finish wilt cook faster.

2.Preheating is not necessary when cooking casseroles with Convection Bake.

3.When using Convection Bake with a single rack, place oven rack in position 3 or 4. If cooking on multiple racks, place the oven racks in positions 1,3 and 5 (for 3 racks) and positions 2 and 4 (for 2 racks; See Fig. 2).

4.Cakes have better results when baked with the Cake pad in the Food Categories feature.

INSTRUCTIONS

PRESS

DISPLAY

To set the oven for Convection Bake and

temperature to 350°F:

1.Arrange interior oven racks and place food in oven.

2.Press @. "CONV BAKE" will flash and "- - -°" will appear

in the display (Fig. 3).

Fig. 3

3. Press_@."CONVBAKE"and

"350°"will

appear in the display (See Fig. 4).

Fig. 4

4.Press(_). "CONV BAKE" and "PRE" will appear in the

display (Fig. 5) until the oven reaches 350 ° F. A beep will sound once the oven temperature reaches 350 ° F and the display will show "350 °", "CONV BAKE" and the fan icon (Fig. 6).

Note: The oven icon will show a rotating fan within the square. This

rotating fan icon indicates when the Convection Fan is operating (See rotating fan in Fig. 6).

Fig. 5

Press

I_

to stop Convection Bake or cancel Convection Bake

®

at any

time.

 

Fig. 6

27

Page 27
Image 27
Kenmore 790.9911 manual Setting Convection Bake, To set the oven for Convection Bake Temperature to 350F

790.9911 specifications

The Kenmore 790.9911 is a versatile and reliable gas range that combines modern technology with practical design to elevate your cooking experience. With its sleek stainless steel finish, it not only complements any kitchen décor but also offers durability for daily use.

One of the main features of the Kenmore 790.9911 is its powerful cooking capacity. The range is equipped with five sealed burners, including a robust 17,000 BTU burner for high-heat searing, making it ideal for a range of cooking techniques. The additional burners each provide varying levels of heat output, allowing for optimal control when preparing everything from delicate sauces to hearty meals. The burners are designed for easy cleanup, preventing spills from reaching the internal components.

A significant technological advancement in the Kenmore 790.9911 is its electronic ignition system, which provides reliable and energy-efficient ignition. This feature eliminates the need for standing pilot lights, ensuring safety and enhanced efficiency. The oven features a convection baking option, distributing heat evenly throughout the oven space for perfect results. Convection fans circulate hot air, allowing dishes to cook faster and more evenly.

The oven capacity is another standout characteristic, with an impressive 5.6 cubic feet of space, making it suitable for cooking multiple dishes at once. The oven has several cooking modes, including bake, broil, and self-clean, simplifying the cooking process and post-cooking cleanup. The self-clean feature enhances convenience, allowing for easy maintenance of the oven's interior.

A modern digital display panel provides intuitive control over cooking settings. It features a timer and temperature settings, enabling precise cooking and baking without guesswork. With added functionality like a delay bake setting, users can schedule their cooking time to match their busy lifestyles.

Safety is not overlooked in the Kenmore 790.9911, as it includes features like burner caps that reduce the risk of flare-ups and an oven door that remains cool to the touch while in use, minimizing potential hazards.

With its combination of power, efficiency, and user-friendly features, the Kenmore 790.9911 is an ideal choice for both novice cooks and seasoned chefs looking to enhance their culinary adventures. Whether you're roasting, baking, or simmering, this gas range delivers performance and reliability expected from a premium kitchen appliance.