identify your control type
*Refrigerator control: position ] to 7 (32°F to 47°F or O°C to 8°C)
The higher the number setting, the colder the refrigerator compartment wiil become.
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* Freezer control: position 1 to 7 |
Use the settings listed in the chart below as a guide. Always remember to wait at least 24 hours between adjustments.
CONDmON/REASON: | RECOMMENDED |
| ADJUSTMENT: |
REFRIGERATOR section too Turn the REFRIGERATOR | |
Wa rm | control to next higher number, |
• Door opened often | wait 24 hours, then |
°Large amont of food added
°Room temperatue very
warm
| |
When the setting is at a higher number, the freezer | |
compartment | becomes colder. |
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•Ultra Ice
Press the Ultra Ice key and the LED will turn on. This function
will remain activated for 24 hours and intensify the cooling speed of the freezer and increase the amount of ice produced.
ADJUSTING CONTROL SETTINGS
FREEZER section too worm/ ice not mode fast enough
°Door opened often °Large amount of food
added
°Very cold room
temperature [can not cycle often enough)
°Heavy ice usage
*Air vents blocked by items
REFRIGERATOR section too cold
"Controls not set correctly for your conditions
FREEZER section too cold
"Controls not set correctly for your conditions
Turn the FREEZER control to next higher number, wait 24 hours, then
Move items out of airstream
Turn the REFRIGERATOR control to next lower number, wait 24 hours, then
Turn FREEZER control to next
lower number, wait 24 hours, then
Give the refrigerator time to cooJ down completely before adding food. It is best to wait 24 hours before you put food into the refrigerator. The
The refrigerator control functions as the thermostat for the entire appliance (refrigerator and freezer sections). The Colder the number setting, the longer the compressor will run to keep the temperature colder.
The freezer control adjusts the cold air flow from the freezer to the refrigeraton
Setting the freezer control to a lower temperature keeps more cold air in the freezer compartment to make it colder.
If you need to adjust temperatures in the refrigerator or freezer, start by adjusting the refrigerator first. Wait 24 hours after the refrigerator adjustment to check the freezer temperature. If it is too warm or too cold, then adjust the freezer control as well.
FOOD STORAGE GUIDE
Storing Fresh Food
Wrap or store food in the refrigerator in airtight and
Butter or margarine
Keep opened butter in a covered dish or closed
compartment. When storing an extra supply, wrap in freezer packaging and freeze.
Cheese
Store in the original wrapping until you are ready to use it. Once opened, rewrap tightly in plastic wrap or aluminum foil.
Milk
Wipe mill< cartons. For best storage, place mill< on interior shelf, not on door shelf.
Eggs
Store in original carton on interior shelf, not on door shelf.
Fruit
Wash, let dry, and store in refrigerator in plastic bags or in the crisper. Do not wash or hull berries until you are ready to use them. Sort and keep berries in their original container in a crisper, or store in a loosely closed paper bag on a
refrigerator shelf.
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