5 - RIGHT SMALL GAS OVEN
Attention: the oven door becomes very hot during operation.
Keep children away.
GENERAL FEATURES
It is advisable, upon first use, to turn the oven on to the maximum temperature
(position 
) to eliminate possible traces of grease from the oven burner. The same operation should be followed for the grill burner.
The gas oven is provided with two burn- ers:
a)Oven burner, mounted on the lower part of the oven (wattage: 2,20 kW)
b)Grill burner, mounted on the upper part of the oven (wattage: 2,00 kW).
OVEN BURNER
This burner carries out the normal “oven cooking”. The gas flow to the burner is regulated by a thermostat which maintains the oven at a constant temperature.
The temperature of the oven is con- trolled by a thermostatic probe posi- tioned inside the oven.
The probe must always be kept in its housing, in a clean condition, as an incorrect position or encrustment may cause an alteration in the control of the temperature.
TEMPERATURE CONTROL
The temperature knob is numbered from
to 
(fig. 5.1) indicating the increasing oven temperature value (see table 5.2).
The thermostat which regulates the flow of gas to the oven burner has a safety valve which automatically shuts off the gas supply when the flame goes out.
The temperature is kept constant on the regulated value.
| 130 |
|
| 155 |
|
230 | 180 |
|
205 |
| |
Fig. 5.1 |
| |
|
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Table 5.2 |
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|
TEMPERATURE CHART |
| |
Gas Mark | Oven temperature |
|
130 | 130 °C |
|
● | 142 °C |
|
155 | 155 °C |
|
● | 168 °C |
|
180 | 180 °C |
|
● | 192 °C |
|
205 | 205 °C |
|
● | 218 °C |
|
230 | 230 °C |
|
| 240 °C | 15 |
|
| |
