Manuals
/
Kenwood
/
Kitchen Appliance
/
Range
Kenwood
CK 740 manual
Models:
CK 740
1
2
48
48
Download
48 pages
10.47 Kb
1
2
3
4
5
6
7
8
<
>
Install
Cooking Chart
Correct Replacement Of The Burners
Warranty
Maintenance
Electronic Timer
Adjusting of the minimum of the top burners
Advice For Use And Mainte- Nance Of Self Cleaning Panels
TEMPERATURE KNOB fig
Description of the illuminated symbols
Page 2
Image 2
2
Page 1
Page 3
Page 2
Image 2
Page 1
Page 3
Contents
Instructions for use - Installation advice
DUAL FUEL DOUBLE OVEN COOKER
Page
CONTENTS
FIRST USE OF THE OVEN
IMPORTANT SAFEGUARDS AND RECOMMENDATIONS
1 - COOKING HOB
COOKING HOB
Pilot lamps
2 - CONTROL PANEL
CONTROL PANEL - Controls description
LIGHTING THE BURNERS
3 - USE OF COOKING HOB
GAS BURNERS
CORRECT USE OF RAPID BURNER
DEEP FAT FRYING
CHOICE OF THE BURNER
BURNERS
Fig. 3.5b
CORRECT USE OF TRIPLE-RING
Fig. 3.5a
WRONG
OPERATING PRINCIPLES
GENERAL FEATURES
4 - MULTI-FUNCTION MAIN OVEN
Attention the oven door becomes very hot during operation
TRADITIONAL CONVECTION COOKING
TEMPERATURE KNOB fig
OVEN LIGHT
FUNCTION SELECTOR KNOB fig
HOT AIR COOKING
GRILLING
DEFROSTING FROZEN FOODS
Recommended for
THAWING AND WARMING UP
VENTILATED GRILL COOKING
Use with the oven door closed
CONVECTION COOKING WITH VENTILATION
GRILLING AND “AU GRATIN”
OVEN COOKING
ROASTING
USE OF THE GRILL
CAKES
COOKING CHART
COOKING GUIDE
BREAD & PASTRY
Attention the oven door becomes very hot during operation
5 - CONVENTIONAL OVEN
GENERAL FEATURES
Keep children away
OVEN LIGHT
TEMPERATURE KNOB Fig
FUNCTION SELECTOR KNOB fig
TRADITIONAL CONVECTION COOKING
GRILLING
PLATE WARMING
SPIT ROASTING
Recommended for
CAKES
COOKING CHART
COOKING GUIDE
BREAD & PASTRY
OVEN COOKING
ROTISSERIE Fig
USE OF THE ROTISSERIE
USE OF THE GRILL
USING THE SPECIAL SHELF AS A DISH RACK
USING THE SPECIAL RACK FOR NORMAL COOKING
USE OF SPECIAL DISH RACK
6 - ELECTRONIC PROGRAMMER
Description of the illuminated symbols
Description of the buttons
ELECTRONIC CLOCK fig
ELECTRONIC TIMER
SETTING THE FREQUENCY OF THE AUDIBLE SIGNAL
If the oven is switched on, you must switch off manually
AUTOMATIC OVEN COOKING
The cooking program may be can- celled at any time by pushing
button
SEMI - AUTOMATIC COOKING
The cooking program can be can- celled at any moment by pushing the
ENAMELLED PARTS
7 - CLEANING AND MAINTENANCE
GENERAL ADVICE
STAINLESS STEEL SURFACES
CORRECT REPLACEMENT OF THE BURNERS
BURNERS
TRIPLE RING BURNER
The storage compartment is accessible through the pivoting panel fig
OVEN DOOR
STORAGE COMPARTMENT
ADVICE FOR USE AND MAINTE- NANCE OF SELF CLEANING PANELS
INSIDE OF OVEN
FITTING THE OVEN OUT
Fig. 7.10C
REMOVING THE OVEN DOOR
Fig. 7.10A Fig. 7.10B
Fig. 7.10D
Advice for the installer
This film must be removed before using the cooker
8 - INSTALLATION
INSTALLATION
0 + 8 mm
LEVELLING THE COOKER
It is important to observe the prescrip- tions of figures 8.3
+ 8 mm + 35 mm
BACKGUARD
Lift feet clear of floor fig
MOVING THE COOKER
When moving the cooker to its final posi- tion DO NOT DRAG fig
PROVISION FOR VENTILATION
MINIMUM PERMANENT OPENING FREE AREA FOR FLUELESS APPLIANCE
GAS CONNECTION
GAS INSTALLATION
9 - GAS SECTION
INSTALLATION TO NATURAL GAS
GAS CONNECTION
Plug
1 - Injectors replacement of top burners
CONVERSION TO LPG
TABLE FOR THE CHOICE OF THE INJECTORS Cat II 2H3+
2 - Adjusting of the minimum of the top burners
LUBRICATION OF THE GAS TAPS
This appliance must be earthed
10 - ELECTRICAL SECTION
GENERAL
The connection of the appliance to earth is mandatory
L1 N PE
ELECTRICAL FEEDER CABLE CONNECTION
FEEDER CABLE SECTION TYPE HO5RR-F
UK only
GUARANTEE
AFTER SALES SERVICE
Page
Descriptions and illustrations in this booklet are given as simply indicative
code 1101991 ß4
Part Number 54070/1