TABLE OF CONTENTS

 

BUILT-IN MICROWAVE OVEN SAFETY

3

Electrical Requirements

4

PARTS AND FEATURES

5

Turntable

5

Convection Grid

5

Crisper Pan and Handle

5

Baking Tray

6

KITCHENAID™ Steamer Vessel

6

ELECTRONIC OVEN CONTROL

7

Display(s)

8

Number Codes

8

Start/Add a Minute

8

Control Lock

8

Off

9

Clock

9

Tones

9

Options

9

Fahrenheit and Celsius

9

Timer

9

BUILT-IN MICROWAVE OVEN USE

10

Food Characteristics

10

Cooking Guidelines

10

Cookware and Dinnerware

11

Aluminum Foil and Metal

11

Positioning Baking Tray

11

Microwave Cooking Power

11

Doneness

12

Sensor Cook

12

Manual Cooking

12

Crisper Pan Frying

12

Custom Reheat

13

Custom Defrost

14

Steam Cooking

15

Popcorn

15

Keeping Food Warm

16

Crisp

16

Soften/Melt

17

EasyConvect™ Conversion

17

BUILT-IN MICROWAVE OVEN CARE

18

General Cleaning

18

TROUBLESHOOTING

20

ASSISTANCE OR SERVICE

21

In the U.S.A

21

Replacement Parts and Accessories

21

In Canada

21

WARRANTY

22

TABLE DES MATIÈRES

 

SÉCURITÉ DU FOUR À MICRO-ONDES ENCASTRÉ

23

Spécifications électriques

24

PIÈCES ET CARACTÉRISTIQUES

25

Plateau rotatif

25

Grille de convection

25

Poêle à croustiller et poignée

26

Plaque de cuisson

26

Cuiseur-vapeur KITCHENAID™

26

COMMANDE ÉLECTRONIQUE DU FOUR

27

Afficheur(s)

28

Codes de chiffres

28

Start/Add a minute (mise en marche/ajouter une minute)

28

Verrouillage des commandes

29

Off (arrêt)

29

Clock (horloge)

29

Signaux sonores

29

Options

29

Fahrenheit et Celsius

30

Minuterie

30

UTILISATION DU FOUR À MICRO-ONDES ENCASTRÉ

30

Caractéristiques des aliments

30

Guide de cuisson

30

Ustensiles de cuisson et vaisselle

31

Papier d'aluminium et métal

32

Positionnement de la plaque de cuisson

32

Puissance de cuisson des micro-ondes

32

Degré de cuisson

33

Cuisson par détection

33

Cuisson manuelle

33

Poêle à croustiller pour frire

33

Réchauffage personnalisé

34

Décongélation personnalisée

35

Cuisson à la vapeur

36

Popcorn (maïs éclaté)

37

Pour garder les aliments au chaud

37

Consistance croustillante

38

Ramollir/faire fondre

38

Conversion EasyConvect™

39

ENTRETIEN DU FOUR À MICRO-ONDES ENCASTRÉ

40

Nettoyage général

40

DÉPANNAGE

42

ASSISTANCE OU SERVICE

43

Pièces de rechange et accessoires

43

GARANTIE

44

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KitchenAid KEMS308, KBHS179, KBHS109, KEMS378 manual Table DES Matières, Table of Contents

KBHS109, KEMS308, KBHS179, KEMS378 specifications

The KitchenAid KEMS378, KEMS308, KEMS377, KEMS307, and KEMC308 models are a series of high-end kitchen appliances that represent a blend of advanced technology, aesthetic appeal, and functionality. Each of these built-in ovens is designed to elevate the cooking experience while ensuring impressive results.

The KEMS378 is notable for its innovative Even-Heat™ technology, which distributes heat evenly throughout the oven cavity. This feature reduces the chances of hot spots, ensuring that baked goods rise uniformly and meats are cooked perfectly. With its sleek design and powerful performance, the KEMS378 comes equipped with convection cooking technology, allowing for faster cooking times and more efficient energy use. The oven's intuitive touch control panel provides an easy-to-navigate interface, making it a breeze to select from the various cooking modes.

Similarly, the KEMS308 boasts the same Even-Heat™ technology, promoting consistent cooking results. This model emphasizes versatility with its multiple cooking modes, including baking, broiling, and roasting. The KEMS308's self-cleaning feature simplifies maintenance, allowing users to focus on their culinary creations instead of the cleanup process.

The KEMS377 also offers the convenience of convection cooking and incorporates a steam-assist feature, making it an ideal choice for those seeking to achieve professional-grade baking results at home. Steam can help to create a crisp crust while keeping baked goods moist inside. With its spacious interior, this model is perfect for batch cooking or preparing large meals for gatherings.

The KEMS307 further enhances user experience with its advanced temperature probe, enabling cooks to monitor the internal temperature of dishes without opening the oven door. This ensures that meats are cooked to perfection while preserving moisture and flavor.

Lastly, the KEMC308 introduces a combination of speed and style, combining the benefits of both traditional and microwave cooking. This model features a microwave convection option, allowing users to prepare meals quickly while achieving that desirable oven-baked quality. Additionally, its sleek design complements any modern kitchen aesthetic.

In conclusion, the KitchenAid KEMS378, KEMS308, KEMS377, KEMS307, and KEMC308 models are designed for the discerning home chef seeking convenience, precision, and reliability in their culinary endeavors. Each model offers unique features, catering to a variety of cooking styles while maintaining the high standards KitchenAid is known for.