Read the instructions to get the best out of your
hob.
• Use pans with a similar diameter to the burner
(see the table on this page).
• Use flat bottomed pans except with the wok
support.
• Do not use excessive water when cooking
foods and use the lid.
• Ensure that pans are fully supported by the pan
supports and do not protrude over the edges.
You should never use:
• two burners simultaneously with just one
container such as a fish kettle.
Important:
Do not rest or drag the pan supports upside down
on the hob as this could scratch it.
Failure to comply with these
recommendations could lead to the glass
ceramic hob being damaged, or broken and
the safety of your appliance being
compromised.
Burner Pan diameter
wok from 24 to 26 cm
fast from 24 to 26 cm
semi fast from 16 to 24 cm
auxiliary from 8 to 14 cm
Practical advice on using the hob
Position the pan supports and wok support as indicated in the diagram.
Positioning the pan supports and wok support
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