KitchenAid Pro Line Series Use and Care Information, Operation, Operating the light

Use and Care Information

WARNING — TO REDUCE THE	WARNING — TO REDUCE THE	tray, then turn off the burner. BE
RISK OF FIRE, ELECTRIC SHOCK,	RISK OF A RANGE TOP GREASE	CAREFUL TO PREVENT BURNS.
OR INJURY TO PERSONS,	FIRE:	If the flames do not go out
OBSERVE THE FOLLOWING:	Never leave surface units	immediately, EVACUATE AND
		CALL THE FIRE DEPARTMENT.
Use this unit only in the manner	unattended at high settings.
intended by the manufacturer. If	Boilovers cause smoking and	NEVER PICK UP A FLAMING PAN
you have questions, contact the	greasy spillovers that may ignite.	— You may be burned.
	Heat oils slowly on low or
manufacturer. Before servicing or		DO NOT USE WATER, including
	medium settings.
cleaning unit, switch power off
	Always turn hood ON when	wet dishcloths or towels — a
at service panel and lock switch
		violent steam explosion will
power off at service panel and	cooking at high heat or when
		result. Use an extinguisher
lock service panel to prevent	cooking flaming foods.
		ONLY if:
power from being switched on	Clean ventilating fans frequently.
		You know you have a Class ABC
accidentally. When the service	Grease should not be allowed to
disconnecting means cannot be	accumulate on fan or filter.	extinguisher, and you already
locked, securely fasten a	Use proper pan size. Always use	know how to operate it.
prominent warning device such		The fire is small and contained in
	cookware appropriate for the size
as a tag to the service panel.	of the surface element.	the area where it is started.
CAUTION: For general ventilating	WARNING — TO REDUCE THE	The fire department is being
use only. Do not use to exhaust	RISK OF INJURY TO PERSONS	called.
hazardous or explosive materials	IN THE EVENT OF A RANGE TOP	You can fight the fire with your
and vapors.	GREASE FIRE, OBSERVE THE
		back to an exit.
	FOLLOWING:
	SMOTHER FLAMES with a close-
	fitting lid, cookie sheet, or metal

Operation

The hood is designed to remove smoke, cooking vapors and odors from the cooktop area. For best results, start the hood before cooking and allow it to operate several minutes after the cooking is complete to clear all smoke and odors from the kitchen.

blower indicator

light 1

2

3 L

The hood control panel is located on the right-hand front surface of the hood.

Operating the light:

ON: Push the right-hand button “L” in.

OFF: Push “L” in again.

Operating the blower:

Button “1” is the blower ON/OFF button and operates the blower at “LOW” speed. This button must be pushed in for the blower to operate at any speed.

ON/LOW speed: Push button “1” in. The blower will operate at “LOW” speed and the blower indicator light will light up to indicate blower is “ON”.

MEDIUM speed: Push in button “2”.

HIGH speed: Push button “3”.

OFF: Push in button”1”.

Replacing the Halogen lamps:

This hood uses two 12-volt, 20 watt halogen lamps.

support tabs

lamp screw

retainer clip

Before you begin, make sure that the range hood is turned off and that the lamps have had sufficient time to cool.

To replace a halogen lamp:

•Disconnect power.

•Use a Phillips screwdriver and remove the retainer clips located at each end of the lamp panel.

•Slide the lamp panel all the way to the right. Lower the left end of the panel below the support tabs.

•Remove the panel by sliding it

back to the left. Set panel aside. 9