Section 3

Ice Machine Operation

Operational Checks

GENERAL

Your Manitowoc ice machine was factory-operated and adjusted before shipment. Normally, a newly installed ice machine does not require any adjustment.

To ensure proper operation, always follow these Operational Checks when starting the ice machine:

•for the first time

•after a prolonged out of service period

•after cleaning and sanitizing

Routine adjustments and maintenance procedures outlined in this manual are not covered by the warranty.

WATER LEVEL

The water level sensor is set to maintain the proper water level above the water pump housing. The water level is not adjustable.

If the water level is incorrect, check the water level probe for damage (probe bent, etc.). Repair or replace the probe as necessary.

WATER

PUMP

WATER LEVEL

SENSOR PROBE

Water Level Probe

WATER PUMP

IMPELLER HOUSING

PUMP

OUTLET

110°

SV1616

ICE THICKNESS CHECK

After a harvest cycle, inspect the ice cubes in the ice storage bin. The ice thickness probe is factory-set to maintain an ice bridge of 1/8 inch (3.2mm). If an adjustment is needed, follow the steps below.

1.Turn the ice thickness probe adjustment screw clockwise for a thicker ice bridge, or counterclockwise for a thinner ice bridge.

IMPORTANT

It is normal for cubes to have a slight dimple. This is a normal characteristic associated with Manitowoc’s unique shape.

ADJUSTING

SCREW

1/8” ICE

SV1208

THICKNESS

 

Ice Thickness Adjustment

2.Make sure the ice thickness probe wire and bracket do not restrict movement of the probe.

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Manitowoc Ice Q 1800 manual Operational Checks, Water Level Probe, ICE Thickness Check, Ice Thickness Adjustment
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Q 1800 specifications

The Manitowoc Ice Q 1800 is a sophisticated ice machine known for its efficiency and reliability, designed to meet the high demands of commercial establishments. This model stands out in the market thanks to its innovative features, cutting-edge technologies, and sturdy construction.

One of the standout features of the Manitowoc Ice Q 1800 is its production capacity, capable of producing up to 1800 pounds of ice per day. This high output makes it suitable for busy restaurants, bars, and hotels. The machine's ice-making process is particularly efficient, utilizing a self-contained refrigeration system that allows for quick and consistent ice production.

This model is equipped with a durable stainless steel exterior, which not only enhances its aesthetic appeal but also ensures longevity and easy maintenance. The stainless steel design resists corrosion, making it perfect for environments where water and humidity levels are high. Additionally, the insulated bin keeps ice frozen for extended periods, reducing waste and ensuring solid ice quality throughout each service rush.

In terms of technology, the Ice Q 1800 features a smart control system that monitors the ice-making process and alerts users when maintenance is needed. This predictive feature helps prevent breakdowns and extends the machine's lifespan, ultimately saving money on repairs and downtime. The integrated water filtration system ensures that the ice produced is clean and free of impurities, which is vital for both health and taste in beverages served.

A focus on energy efficiency further sets the Manitowoc Ice Q 1800 apart. It operates with low energy consumption, qualifying for various energy-saving certifications. This not only helps businesses reduce their carbon footprint but also lowers utility expenses, making it a cost-effective option.

Users will appreciate the ease of installation and operation, along with the intuitive interface that simplifies the machine’s settings. Furthermore, the Ice Q 1800 is built to adapt to different environments, with options for both air-cooled and water-cooled configurations.

In summary, the Manitowoc Ice Q 1800 delivers a powerful combination of high ice production capacity, robust construction, advanced technology, and energy efficiency, making it an excellent choice for any commercial establishment needing reliable ice production.
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