•If desired, press the BAKE or BROIL pads and the current temperature setting will briefly reappear in the display during a timing operation.

To cancel the timer operation:

Press and hold the TIMER pad for several seconds.

Baking, Roasting and Broiling

Setting the Controls For Baking or Roasting:

1. Press BAKE pad.

• 000 will light and the Bake indicator light will flash in the display.

•If you press the BAKE pad and do not set an oven temperature within 30 seconds, the program will automatically cancel and the time of day will reappear in the display.

2. Press the ▲ or ▼ pad until the desired oven temperature is displayed.

• The oven temperature can be set from 170° to 550° F.

•350° will appear in the display when either ▲ or ▼ pad is pressed once.

•Press and tap the ▲ or ▼ pad to change the oven temperature by 5° increments or press and hold the ▲ or ▼ pad to change the oven temperature by 10° increments.

•100° or the actual oven temperature, whichever is higher, will appear in the display when the oven turns on.

•The temperature in the display will increase in 5° increments until preset temperature is reached. A single beep will sound when the oven is preheated.

•Allow 10 to 15 minutes for the oven to preheat.

•To recall preset temperature during preheat, press the BAKE pad. The temperature will be displayed for three seconds.

Broiling Chart

•To change oven temperature during cooking, press the BAKE pad, then press the ▲ or ▼ pad until the desired temperature is displayed.

•To change oven temperature during preheat, press the BAKE pad twice, then press the ▲ or ▼ pad until the desired temperature is displayed.

3.Place food in the oven. Check food for doneness at the minimum cooking time.

4.At the end of cooking, press the CANCEL pad to turn the oven off and remove the food from the oven.

•The oven features an automatic shut-off. If the oven is left on for 12 hours it will automatically turn off and 000 will appear in the display. Press the CANCEL pad and the time of day will reappear in the display.

Setting the Controls For Broiling:

For best results, use pan designed for broiling.

1.Place broiler pan on recommended rack position. (See chart below.)

2.Press the BROIL pad.

•“SEt” will light and the Broil indicator light will flash in the display.

3.Press the ▲ pad to select HI (high) Broil or the ▼ pad to set LO (low) Broil.

•Select HI Broil for normal broiling.

•Select LO Broil for low temperature broiling to avoid excessive browning of longer cooking foods like poultry.

•If you do not select HI or LO Broil within 30 seconds, the program will automatically cancel and the time of day will reappear in the display.

4.Preheat broil element for three minutes. Broil with the oven door open to the first stop position (about 4 inches).

5.After broiling, press CANCEL to turn the oven off and remove the broiler pan from the oven. The current time of day will reappear in the display.

 

RACK

 

TOTAL

FOODS

POSITION*

DONENESS

COOK TIME

Beef

 

 

 

Steak, 1” thick

4

Medium

15 - 18 minutes

 

4

Well Done

19 - 23 minutes

Hamburgers, 3/4” thick

4

Well Done

15 - 18 minutes

 

 

 

 

Pork

 

 

 

Bacon

4

Well Done

6 - 10 minutes

Chops, 1” thick

4

Well Done

22 - 26 minutes

Ham - precooked slice, 1/2" thick

4

Warm

8 - 12 minutes

 

 

 

 

Poultry

 

 

LO Broil

Chicken Pieces

3 or 4

Well Done

28 - 38 minutes

 

 

 

 

Seafood

 

 

 

Fish Steaks, buttered, 1” thick

4

Flaky

10 - 15 minutes

Fillets

4

Flaky

8 - 12 minutes

 

 

 

 

* The top rack position is #5.

Important: This chart is a suggested guide. The times may vary with the food being cooked.

12

Page 12 Page 14
Page 13
Image 13
Maytag CER3725AGW Baking, Roasting and Broiling, Broiling Chart, Rack Total Foods Position, Cook Time
Page 12 Page 14

CER3725AGW specifications

The Maytag CER3725AGW is an electric range that combines style, durability, and functionality, making it an excellent choice for busy kitchens. With its sleek, modern design, this range features a classic white finish, which blends seamlessly into various kitchen decor styles.

One of the standout features of the Maytag CER3725AGW is its powerful cooking performance. It is equipped with four radiant cooking elements, providing a total of 2,100 watts of cooking power. These elements are designed to heat quickly and evenly, ensuring that your meals are cooked to perfection every time. The front left burner features a dual element, allowing for flexibility when using different sizes of cookware.

Another great characteristic of the CER3725AGW is its spacious oven capacity of 5.3 cubic feet, which provides ample space for baking multiple dishes at once. The oven is designed with a hidden bake element, offering a cleaner look and easier cleanup while ensuring even baking throughout. The range also incorporates Maytag’s Precision Touch electronic oven controls, making it simple to adjust temperatures and set timers for your cooking tasks.

The self-cleaning feature is a significant advantage, as it allows for hassle-free maintenance. With three different cleaning options, users can choose the best cycle for their needs, effortlessly keeping the oven's interior spotless. Furthermore, the oven also includes a temperature sensor, which monitors the oven temperature to ensure it meets the desired settings for optimal cooking results.

For safety, the CER3725AGW is built with a heavy-duty oven door that helps retain heat and protect users from burns. It includes an automatic shut-off feature that provides peace of mind when leaving the kitchen.

Complementing its performance, the Maytag CER3725AGW comes with a durable stainless steel spillguard cooktop that is designed to catch spills and prevent them from running off the edges, making cleanup a breeze.

Overall, the Maytag CER3725AGW electric range is a versatile kitchen appliance that combines reliability, convenience, and advanced cooking technologies, making it an ideal choice for both novice and experienced chefs.
Top Page Image Contents