Cleaning and care

Do not use a steam cleaner to clean this appliance. Steam could penetrate electrical components and cause a short circuit. Pressurized steam could cause permanent damage to the surface.

Do not use any sharp pointed objects which could damage the seal between the ceramic surface, the surrounding frame and the countertop.

Never use abrasive cleaners, caustic (oven) cleaners, dishwasher detergent, scouring pads, steel wool or hard brushes. They will damage the surface.

The ceramic surface can be cleaned using a cleaner for ceramic surfaces. Follow the manufacturer’s instructions.

Make sure that no cleaner residue remains on the ceramic surface by carefully wiping the combiset with a damp cloth. They may damage the combiset or produce toxic fumes when heated.

Be sure that pot and pan bases are clean and dry.

After cleaning dry the ceramic surface with a soft cloth to prevent a build up of limescale deposits. Clean any spills immediately before they become difficult to remove.

Do not use liquid dish soap to clean the ceramic surface. When using dish soap a film is left on the surface which can lead to discolorations on the ceramic surface. These discolorations cannot be removed. Clean the ceramic surface regularly with a ceramic cleaner.

Clean the appliance regularly, preferably after each use. Allow the appliance to cool before cleaning.

23

Page 23
Image 23
Miele CS 1221 installation instructions Cleaning and care

CS 1221 specifications

The Miele CS 1221 is a remarkable built-in electric cooktop that epitomizes the brand's commitment to quality, performance, and professional cooking experiences. This model features a sophisticated design, optimal functionality, and innovative technologies that cater to both professional chefs and home cooking enthusiasts.

One of its standout characteristics is the intuitive interface. The Miele CS 1221 includes a clear LCD display that provides users with a seamless cooking experience. The cooktop features touch control technology that allows for precise temperature adjustments, giving users complete control over their cooking. This level of precision is essential for achieving perfect results in various culinary endeavors, from simmering sauces to searing meats.

The cooktop is equipped with induction cooking technology, which delivers rapid heating capabilities and enhances energy efficiency. Induction cooktops work by using electromagnetic fields to heat pots and pans directly, resulting in faster cooking times and reduced energy consumption. This technology not only increases efficiency but also ensures that the cooktop remains cool to the touch, enhancing safety in the kitchen.

Additionally, the Miele CS 1221 features multiple cooking zones, including a FlexZone that allows for flexible cooking with large pots and pans. This versatility is great for accommodating different cooking styles and larger dishes, making it a perfect fit for families or those who love hosting gatherings. Each cooking zone is equipped with a power boost function, providing an extra surge of heat for quick boiling or intense cooking.

Safety is paramount in the design of the Miele CS 1221. The cooktop includes automatic shut-off features, residual heat indicators, and child safety locks, ensuring peace of mind for users. Miele also prioritizes easy cleaning; the smooth glass surface is resistant to scratches and can be wiped clean with minimal effort.

In summary, the Miele CS 1221 combines cutting-edge technology with user-friendly features. With its induction cooking technology, intuitive touch control, and safety mechanisms, it stands out as an ideal choice for both novice and experienced cooks. Its sleek design not only enhances the aesthetic of any kitchen but also provides the functionality required for advanced culinary creations.