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Miele H 394 manual Temperatures, Settings

Models: H 394

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Temperatures

SETTINGS

Temperatures

The default temperature of each function can be adjusted within the range shown below. If a temperature out of the range is selected, the oven will revert to the default temperature.

^ Touch the control of the function whose default temperature you wish to alter.

^Enter the new default temperature using the keypad.

The next time this function is selected, the new temperature will be used.

Function		°F			°C
	default		range	default		range

Bake	375 °F		200-500°F	190 °C		100-260°C

Convection Bake	325 °F		125-500°F	160 °C		50-260°C

Surround Bake	375 °F		125-550°F	190 °C		50-290°C

Browning	375 °F		200-500°F	190 °C		100-260°C

Intensive	325 °F		200-500°F	160 °C		100-260°C

Auto Roast	325 °F		200-425°F	160 °C		100-210°C

Convection Roast	325 °F		125-500°F	160 °C		50-260°C

Surround Roast	400 °F		175-550°F	200 °C		80-290°C

Broil	no default		400-575°F	no default		200-300°C

Maxi Broil	no default		400-575°F	no default		200-300°C

Convection Broil	no default		200-500°F	no default		100-260°C

Defrost	75 °F		75-125°F	25 °C		25-50°C

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Miele H 394 manual Temperatures, Settings

Contents

Oven Operating instructionsContents SABBATH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 DEHYDRATE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 PROOF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 DEFROST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Defrosting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 PerfectClean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ContentsInstallation IMPORTANT SAFETY INSTRUCTIONSIMPORTANT SAFETY INSTRUCTIONS Oven useDisposal of an old oven IMPORTANT SAFETY INSTRUCTIONSGeneral notes Guide to the oven bTouch controls Guide to the displaygTimer touch control aDisplayAnti-splashtray Oven accessoriesWire rack Roasting panOven accessories Grease filterSlide opener Locking the oven Child safety lockUsing the oven display Available settings SETTINGSLanguage F ClockSETTINGS SETTINGS TemperaturesSETTINGS Temperature F/COven Light DisplayKeypad Tone on/off Tone OptionsSETTINGS Timer 1 and TimerSETTINGS VolumeTone short/long Reset Settings ResetSETTINGS Reset TemperaturesHeat the oven Before using the oven^Set the timer to run the oven for Before using the oven^Set the temperature to 500F 260C using the keypadSelecting a function Using the oven^ Enter the new temperature using the keypad Adjusting the oven temperatureUsing the oven ^Touch the control to the right of TemperatureUsing the oven PreheatingUsing the oven Delay StartUsing the oven Desired End TimeUsing the oven Interrupting cookingTurning off the oven At the end of cookingSetting the timer Setting a timerTo cancel the timer Guide to the functions BAKE BAKEBAKE CONVECTION BAKEUse this function for –cookies, cakes SURROUNDDefault temperature . . . . 375F 190C BAKEUse this function for – browning meringue BROWNINGDefault temperature . . . . 375F 190C BAKEBAKE INTENSIVEAUTO ROAST ROASTROAST CONVECTION ROASTUse this function for – pot roast – leg of lamb SURROUND ROASTDefault temperature . . . . 400F 200C ROASTRoasting on the rack K Roasting tipsROAST Roasting in a covered pot LBROIL BROILUse this function for –london broil –chops MAXI BROILNo default temperature BROILBROIL CONVECTION BROILFAVORITES SABBATH SABBATHAt the end of Sabbath DEHYDRATE DEHYDRATEPROOF PROOFDEFROST DEFROSTDefrosting tips Cleaning AccessoriesAppliance front Cleaning PerfectCleanCleaning Cleaning the oven cavity by handTo make cleaning easier ^Flip up the locking clamps on each door hinge CleaningRemoving the oven door ^Open the door fullyCleaning Refitting the oven doorRemoving the runners ^Gentlylower the element CleaningLowering the upper heating element ^Remove the runners first ^Loosen the wing nutCatalytic liners CleaningCleaning at high temperatures ^Touch OK Cleaning^Touch the Delay Start control ^Select Duration and set the duration for 1 hourChanging the light bulb Changing the light bulbChanging the light bulb ^Replace the halogen bulbwith bulb cover without bulb cover Changing the light bulb clamps ^Press the light cover in to the metalframe ^ Reassemble the runners Frequently asked questions Technical Service CDN1-800-565-6435service@miele.caUSA 1-800-999-1360techserv@mieleusa.com Deep sided universal oven dish Optional accessoriesPizza pan Pizza stoneINSTALLATION INSTRUCTIONS Caring for the environment Disposal of the packing materialsDisposal of an old appliance Please leave these instructions with the consumer Electrical connectionInstaller Power supplycPower cord Appliance and Cut-outDimensionsInstalling the oven ^Connect the oven to the electrical supply Installing the ovenInstalling the oven Set the timeM.-Nr.06 189 710 / Alteration rights reserved /