Optimum temperature and air quality
Humidity
In a conventional refrigerator, the humidity levels are too low for storing wines. High humidity levels (60 - 70 %) are very important for the storage of wine, so that the corks remain moist. Under low humidity, the corks dry out from the outside and can no longer seal the bottles properly. This is why wine bottles should always be stored lying down, so that the wine can keep the corks moistened from within. If air enters the bottle, a wine will inevitably spoil.
Tip: Wine bottles should stand upright for at least two hours before serving, or, better still whole day long, to enable deposits to settle to the bottom of the bottle.
Increasing or decreasing the humidity
The unit comes factory
If you would like to use the wine unit for
Humidity is raised or lowered for all temperature zones simultaneously.
^Touch the access button "p" so it turns yellow.
^Tap the sensor button for any temperature zone so it turns yellow.
^Note the position of the button, but do not touch.
^Touch the access button "p" again so it turns white.
Only the access button "p" is visible.
^Place one finger on the position of the button and hold (the button will not be visible).
19
