Fruit cake

100g (4oz) butter or margarine

100g (4oz) caster sugar

2 eggs, beaten

225g (8oz) self raising flour

60-90ml (4-6 tbsp) milk 5ml (1tsp) mixed spice 225g (8oz) dried fruit

Using the dough blade, place the cubed margarine and sugar into the processor bowl. Mix until soft and creamy, scraping down the sides of the bowl as necessary. Add eggs, one at a time, scraping down after each addition. Add the sieved flour, spice and milk and mix on a slow speed until all the ingredients are just incorporated. Add the fruit and pulse to incorporate. Turn the mixture into a greased and lined 7” (18cm) round cake tin. Bake for 1-1 ¼ hours.

Fan oven: 150°C

Conventional oven: 170°C Gas mark 3

White bread

5ml (1tsp) yeast

150ml ( ¼ pint) warm water 2.5ml ( ½ tsp) sugar

250g (9oz) strong plain white flour 5ml (1tsp) salt

Mix the yeast with the warm water and sugar and leave for 10 minutes. Place the dough blade in the processor bowl and put the flour and salt in the bowl. With the machine on a low setting, add the yeast mixture through the feed tube. Increase the speed and process for 1 minute, or until the dough is smooth and supple. Cover and leave to rise in a warm place for about an hour or until double in size.

Turn dough on to a lightly floured surface and

knead lightly to remove the air bubbles. Shape into a rectangle and place in a greased 1lb loaf tin. Cover and leave in a warm place to prove for 30-35 minutes.

Fan oven: 200°C

Conventional oven: 220°C Gas mark 7

Cleaning the processor and attachments

1Switch the processor off and unplug from the electrical socket.

2The lid, pusher, bowl and processor tools can be washed in hot, soapy water.

Note: extreme care must be taken when washing the metal chopping blade, as this item is extremely sharp.

3The processor bowl, cover, pusher, blades and metal plates may be washed in a dishwasher.

4Never immerse the processor body in water or any other liquid. It may be wiped over with a clean, damp cloth – but only when unplugged from an electrical outlet.

Morphy Richards products are intended for household use only.

Morphy Richards has a policy of continuous improvement in product quality and design.

The Company, therefore, reserves the right to change the specification of its models at any time.

Morphy Richards Limited, Mexborough,

444/8502/50 Rev 3

South Yorkshire, England, S64 8AJ

 

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Morphy Richards Compact Food Processor manual Cleaning the processor and attachments, Fruit cake, White bread
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Compact Food Processor specifications

Morphy Richards, a renowned name in kitchen appliances, has developed the Compact Food Processor, a versatile and efficient tool designed to simplify food preparation. This appliance is particularly suited for those who seek convenience without compromising on quality or performance.

One of the standout features of the Morphy Richards Compact Food Processor is its powerful motor. With a robust wattage that enables it to handle a variety of tasks, this processor can blend, chop, slice, and even knead dough, making it an all-in-one solution for preparing your favorite meals. The high-performance motor is paired with stainless steel blades, ensuring sharpness and durability, allowing for precise cutting and blending every time.

The design of the Compact Food Processor is both stylish and functional. Its compact size makes it an ideal addition to any kitchen, especially where counter space may be limited. The sleek exterior not only looks good but is also easy to clean, with parts that can be detached and washed in the dishwasher.

In terms of technology, this food processor comes equipped with multiple speed settings. Users have the flexibility to choose the right speed for various ingredients, ensuring optimal results for whatever they’re preparing. Additionally, the pulse function allows for greater control over food texture, making it perfect for tasks that require a bit more finesse, such as chopping herbs or making salsas.

Safety is another priority for Morphy Richards. The Compact Food Processor includes features like a safety lock mechanism that ensures the processor cannot operate unless all parts are securely in place. This thoughtful design minimizes the risk of accidents, making it a reliable choice for families.

The versatility of the Compact Food Processor extends to its various attachments. From grating discs to dough blades, users can easily switch between functionalities, allowing them to customize food preparation techniques to suit their culinary needs.

Overall, the Morphy Richards Compact Food Processor is a remarkable kitchen appliance that combines performance, design, and safety. Its powerful motor, multiple speed settings, safety features, and versatile attachments make it an essential tool for anyone looking to streamline their cooking process. Whether you're a seasoned chef or a home cook, this food processor can help elevate your culinary skills and enhance your kitchen experience.
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