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COOKING GUIDE

Cooking times are approximate and may vary depending on the size of the food, the space between the food, and the amount of food. Portion sizes per person are a guide only.

Meat / Poultry (pre-set time: 27 mins)

Protein from meat and poultry may leave white residue on meat and poultry when cooked.

Food type

1 portion

2 portions

3 portions

4 portions

 

 

 

 

 

 

 

 

 

 

 

 

 

Chicken breast

18 mins

 

20 mins

 

 

25 mins

27 mins

 

(whole boneless)

x1

(150g / 6oz)

x2

(300g / 11oz)

x3

(450g / 16oz)

x4 (600g / 21oz)

 

 

 

 

 

 

 

 

 

 

 

 

 

Duck breast

18 mins

 

20 mins

 

 

25 mins

27 mins

 

(whole boneless)

x1

(150g / 6oz)

x2

(300g / 11oz)

x3

(450g / 16oz)

x4 (600g / 21oz)

 

 

 

 

 

 

 

 

 

 

 

 

 

Chicken drumsticks

20 mins

 

20 mins

 

 

30 mins

30 mins

 

 

 

 

 

 

 

 

 

 

 

 

 

Turkey escalope

11 mins

 

15 mins

 

 

20-25 mins

20-25 mins

 

 

 

 

 

x1

(100g / 4oz)

x2

(200g / 7oz)

x3

(300g / 10oz)

x4 (400g / 14oz)

 

 

 

 

 

 

 

 

 

 

 

 

 

Pork fillet

20 mins

80g / 3oz

20 mins

160g / 6oz

25 mins 250g / 9oz

30 mins 400g / 14oz

 

 

 

 

 

 

 

 

 

 

 

 

 

Lamb steaks

20 mins

 

20 mins

 

 

23 mins

23-27 mins

 

 

 

 

 

x1

(100g / 4oz)

x2

(200g / 7oz)

x3

(300g / 10oz)

x4 (400g / 14oz)

 

 

 

 

 

 

 

 

 

 

Lamb leg

20 mins

 

20 mins

 

 

25 mins

25-30 mins

 

 

 

 

 

x1

(100g / 4oz)

x2

(200g / 7oz)

x3

(300g / 10oz)

x4 (400g / 14oz)

 

 

 

 

 

 

 

 

 

 

Lamb rump steaks

20 mins

 

20 mins

 

 

25 mins

25-30 mins

 

 

 

 

 

x1

(100g / 4oz)

x2

(200g / 7oz)

x3

(300g / 10oz)

x4 (400g / 14oz)

 

 

 

 

 

 

 

 

 

 

Sausages

15 mins

 

15 mins

 

 

17 mins

22-30 mins

 

 

 

 

 

x3

(170g / 6oz)

x6

(340g / 12oz)

x9

(500g / 18oz)

x12 (680g / 24oz)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fish / Shellfish (pre-set time: 20 mins)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Food type

1 portion

2 portions

3 portions

4 portions

 

 

 

 

 

 

 

 

 

 

 

 

Thick fillet of fish

15 mins

125g / 5oz

15 mins

250g / 9oz

20 mins 375g / 13oz

20 mins 500g / 18oz

 

 

 

 

 

 

 

 

 

 

 

 

Thin fillet of fish

13 mins

100g / 4oz

13 mins

200g / 7oz

15 mins 300g / 10oz

16 mins 400g / 14oz

 

 

 

 

 

 

 

 

 

 

 

 

 

Whole fish

 

 

 

 

23 mins for 1 whole fish (220g / 8oz)

 

 

 

 

 

 

 

 

 

 

 

 

 

Mussels

10 mins

200g / 7oz

10-12 mins

12-13 mins

15-17 mins

 

 

 

 

 

 

 

400g / 14oz

600g / 21oz

800g / 28oz

 

 

 

 

 

 

 

 

 

 

 

 

King prawns (raw)

10 mins

100g / 4oz

13 mins

200g / 7oz

15 mins 300g / 10oz

15-17 mins

 

 

 

 

 

 

 

 

 

 

 

 

 

400g / 14oz

 

 

 

 

 

 

 

 

 

 

 

 

Scallops

10 mins

 

10 mins

 

 

12 mins

13 mins

 

 

 

 

x3

(70g / 3oz)

x6

(150g / 5oz)

x9

(230g / 8oz)

x12 (300g / 10oz)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Morphy Richards Intellisteam setup guide Cooking Guide, Meat / Poultry pre-set time 27 mins

Intellisteam specifications

Morphy Richards is a brand renowned for its innovative kitchen appliances, and the Morphy Richards Intellisteam is a perfect example of this commitment to quality and advancement. This smart steaming device has revolutionized meal preparation, combining convenience with cutting-edge technology.

One of the standout features of the Morphy Richards Intellisteam is its unique multi-layer steaming capability. It allows users to steam different types of food simultaneously, ensuring that everything is perfectly cooked and retains its nutrients. With three separate tiers, you can cook vegetables, fish, and rice at the same time, making it an excellent option for creating balanced meals without the need for multiple cooking appliances.

The Intellisteam utilizes advanced technology to simplify the cooking process. Its intelligent steam control system lets users set precise cooking times for various food types, eliminating the guesswork often associated with steaming. The system automatically adjusts the steaming time based on the type of food placed in the tiers, ensuring optimal results every time. This kind of automation not only saves time but also allows for fully customizable cooking experiences tailored to individual preferences.

Another notable feature is the intuitive touchscreen display, which makes navigation simple and efficient. With various pre-set cooking functions, users can select their desired dish with ease, making it user-friendly for cooks of all skill levels. The ability to pre-set timers means you can prepare your meal in advance, allowing for greater flexibility during busy days.

Safety is a key characteristic of the Morphy Richards Intellisteam, with features designed to prevent overheating and ensure safe operation. The automatic shut-off function engages when the water runs low or when the steaming cycle is complete, providing peace of mind during use.

In addition to its functional features, the Morphy Richards Intellisteam is designed with ease of use and cleaning in mind. The removable, dishwasher-safe parts make cleanup quick and hassle-free, encouraging more frequent use.

In summary, the Morphy Richards Intellisteam stands out in the kitchen appliance market with its innovative multi-layer steaming, intelligent steam control, and user-friendly design. These features not only enhance the cooking experience but also help users prepare healthy meals efficiently. For those seeking an effective and versatile steaming solution, the Intellisteam is undoubtedly an appliance worth considering.