Oster P. N. 101017 manual Whole Wheat Setting - Timer OK, Carrie’S Honey Wheat Bread

Models: P. N. 101017

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CARRIES HONEY WHEAT BREAD

(Whole Wheat Setting – Timer OK)

All ingredients at room temperature (70°F-80°/21°C-27°C)

9

– 10 oz. water

3-1/2 cups bread flour

1-1/2 tsp. salt

1 cup wheat flakes

2

Tbsp. butter or margarine, softened

2 Tbsp. wheat bran

3

Tbsp. honey

2 tsp. active dry yeast

Measure all ingredients into bread pan in the order listed above, beginning with the column on the left, followed by the column on the right. Select Whole Wheat setting. Select crust setting if other than “Medium.” Press the “Start/Stop” button to begin the breadmaking process. The display will begin counting down the minutes until the end of the cycle. When the baking is complete,

the display will read 0:00 and the unit will signal (when this occurs, you may choose to press the “Start/Stop” button to cancel the “Keep-Warm” cycle if desired). Remove the bread and enjoy!

NOTE: Once the “Start/Stop” button is pressed, the selected function(s) cannot be altered.

To make any changes once the process has begun, the unit must be stopped, reset and restarted. To stop, press “Start/Stop” and hold for 2 – 3 seconds until signal sounds and the screen reverts to the setting display.

CHADS SUMMER WHEAT BREAD

(Whole Wheat Setting – Timer OK)

All ingredients at room temperature (70°F-80°/21°C-27°C)

11 – 12 oz. water

2 cups bread flour

1-1/2 tsp. salt

2 cups whole wheat flour

1-1/2 Tbsp. vegetable oil

2 tsp. active dry yeast

2 Tbsp. molasses

 

Measure all ingredients into bread pan in the order listed above, beginning with the column on the left, followed by the column on the right. Select Whole Wheat setting. Select crust setting if other than “Medium.” Press the “Start/Stop” button to begin the breadmaking process. The display will begin counting down the minutes until the end of the cycle. When the baking is complete,

the display will read 0:00 and the unit will signal (when this occurs, you may choose to press the “Start/Stop” button to cancel the “Keep-Warm” cycle if desired). Remove the bread and enjoy!

NOTE: Once the “Start/Stop” button is pressed, the selected function(s) cannot be altered.

To make any changes once the process has begun, the unit must be stopped, reset and restarted. To stop, press “Start/Stop” and hold for 2 – 3 seconds until signal sounds and the screen reverts to the setting display.

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Oster P. N. 101017 manual Whole Wheat Setting - Timer OK, Carrie’S Honey Wheat Bread, Chad’S Summer Wheat Bread