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Oster P. N. 101017 manual Quick Bread Setting - Not for Timer, Nut Bread

Models: P. N. 101017

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NUT BREAD

(Quick Bread Setting – Not for Timer)

All ingredients at room temperature (70°F-80°/21°C-27°C), except milk

10 oz. milk	1 large egg
3 Tbsp. vegetable oil	2-3/4 cups all-purpose flour
1/3 cup sugar	1/3 cup packed brown sugar
3-1/2 tsp. baking powder	1 tsp. salt
1 cup chopped nuts

Measure milk, eggs and oil into bread pan and set aside. In a medium mixing bowl, combine remaining ingredients and stir together. Add to bread pan.

Select Quick Bread setting. Press “Start/Stop”. When unit signals and the display reads 0:00, the baking cycle is complete; press “Start/Stop” to cancel the “Keep-Warm” feature. Remove the bread and enjoy!

DAD’S FAVORITE APRICOT NUT BREAD

(Quick Bread Setting – Not for Timer)

All ingredients at room temperature (70°F-80°/21°C-27°C)

6 oz. orange juice	1 large egg
2 Tbsp. butter or margarine	2 cups all-purpose flour
3/4 cup sugar	2 tsp. baking powder
1/4 tsp baking soda	1 tsp. salt
1 cup chopped dried apricots	3/4 cup slivered almonds

Measure orange juice, eggs and butter into bread pan and set aside. In a medium mixing bowl, combine remaining ingredients and stir together. Add to bread pan.

Select Quick Bread setting. Press “Start/Stop”. When unit signals and the display reads 0:00, the baking cycle is complete; press “Start/Stop” to cancel the “Keep-Warm” feature. Remove the bread and enjoy!

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Oster P. N. 101017 manual Quick Bread Setting - Not for Timer, Dad’S Favorite Apricot Nut Bread

Contents

2-LB. LOAF Deluxe 2-Pound Bread & Dough MakerHomemade Bread at the Push of a Button MAKE ACONGRATULATIONS TABLE OF CONTENTS BEFORE USE BEFORE YOU STARTWHERE TO USE WHILE IN USEIMPORTANT SAFEGUARDS A SYMPHONY OF INGREDIENTS READ AND SAVE THESE INSTRUCTIONSTHIS UNIT IS INTENDED FOR HOUSEHOLD USE ONLY SWEETENERS BASIC INGREDIENTSYEAST FLOURFATS LIQUIDSSALT EGGSIMPORTANT MEASURING TIPS LAST THINGS LASTTHE CONTROL PANEL GETTING TO KNOW YOUR DELUXE BREAD AND DOUGH MAKERRapid SETTINGSBasic SweetSTEP-BY-STEP DIRECTIONS ON HOW TO USE YOUR BREAD MAKER 9. WHEN THE BREAD IS DONE. When the baking time is completed Basic CYCLE TIMES DISPLAY INFORMATIONFor Additional Troubleshooting Tips, See Pages GOURMET BAKERPLACEMENT COUNTS TIPS FOR THEBread Recipes 1.5-Pound BREAD RECIPES2-Pound 2 tsp. active dry yeast SHAWN’S CLASSIC WHITE BREAD Basic or Rapid Setting - Not for TimerCINDY’S COUNTRY WHITE BREAD Basic or Rapid Setting - Not for Timer 8 - 9 oz. warm milk 110F-115/43C-46CSCOTT’S FAVOURITE POTATO BREAD Basic Setting - Timer OKFrench Setting - Timer OK KIMMY’S FRENCH COUNTRYSIDE BREADMARC’S ITALIAN HERB BREAD French Setting - Timer OKWhole Wheat Setting - Not for Timer EDDIE’S DELI RYE BREADMRS. FRUMPKIN’S BUTTERMILK BREAD Whole Wheat Setting - Timer OKBasic Setting - Timer OK STACIE’S LIGHT RYE BREADCARRIE’S HONEY WHEAT BREAD Whole Wheat Setting - Timer OKWhole Wheat Setting - Timer OK CHAD’S SUMMER WHEAT BREADDANA’S CRACKED WHEAT BREAD Whole Wheat Setting - Timer OKWhole Wheat Setting - Timer OK HEATHER’S 100% WHOLE WHEAT BREADSOURDOUGH STARTER Basic Setting - Timer OKTO REPLENISH STARTER HINTS FOR SUCCESSFUL SOURDOUGH BAKING Sweet Setting - Not for TimerCOTTAGE CHEESE AND CHIVE BREAD PUMPERNICKEL BREAD Basic or Whole Wheat Setting - Not for TimerBasic Setting - Timer OK TRACI’S OATMEAL BREADBasic Setting - Not for Timer RAISIN BREADWhole Wheat Setting - Timer OK HONEY GRAIN BREADPETER’S SPECIAL WINTER BREAD Sweet Setting - Not for TimerWhole Wheat Setting - Timer OK 100% WHOLE WHEAT BREAD - FAT FREEAPPLE WALNUT BREAD Sweet Setting - Not for Timer Whole Wheat Setting - Not for TimerMULTI-GRAIN BREAD Sweet Setting - Not for Timer QUICK BREAD INSTRUCTIONSINSTRUCTIONS FOR MAKING QUICK BREAD Quick Bread Setting - Not for Timer QUICK BREAD RECIPESQuick Bread Setting - Not for Timer CONNIE’S CRANBERRY NUT BREADNUT BREAD Quick Bread Setting - Not for TimerQuick Bread Setting - Not for Timer DAD’S FAVORITE APRICOT NUT BREADPREPARING DOUGH FOR BAKING DOUGH INSTRUCTIONSCRUST TREATMENTS AND GLAZES Cloverleaves VARIATIONS FOR SHAPING DOUGHEasy Dinner Rolls Simple Pan RollsTO REDUCE RISING TIME OF DOUGH RISINGSTORING KEEPING YOUR BREAD FRESHDough Setting - Not for Timer DOUGH RECIPESDough Setting - Timer OK BRAN BUNS Dough Setting - Not for TimerDough Setting - Timer OK STEVE’S BREAD PRETZELSCASSIE’S ENGLISH MUFFINS Dough Setting - Timer OKDough Setting - Not for Timer DEBRA’S BUTTER ROLLS1 cup sifted powdered sugar Dough Setting - Not for Timerfor Coffee Cakes and Sweet Rolls 1 or 2 Tbsp. water or milk1 cup 8 oz. prepared pizza sauce Dough Setting - Timer OKDough Setting - Timer OK 1/2 lb. bulk pork sausageMULTI-GRAIN CINNAMON RAISIN BAGELS Dough Setting - Timer OK3-1/3 cups Dough Setting - Not for Timer PASTA RECIPESDough Setting - Not for Timer KENT’S BASIC PASTAJAM & MARMALADE RECIPES Bake Setting - Not for TimerHERB-CHEESE BUTTER SPREAD AND GLAZE RECIPESGARLIC BUTTER HERB-CREAM CHEESE SPREAD ITALIAN HERB BUTTERCITRUS GLAZE BROWNED BUTTER GLAZECINNAMON GLAZE CREAMY VANILLA GLAZEPANEL Questions? Please call us toll-free atTROUBLESHOOTING THE MACHINE CONTROLor LIQUID TROUBLESHOOTING THE RECIPESQuestions? Please call us toll-free at FLOURHOW TO TEST YEAST COMMONLY ASKED QUESTIONSCARING FOR YOUR OSTER BREAD MAKER CARE AND CLEANING INSTRUCTIONSCleaning the Oster Deluxe Bread & Dough Maker Body and LidGuidelines Along the way, feel free to ask questionsYou can call us toll free at 1. Reduce the amount of yeast by 25%INDEX OF RECIPES Page SUNBEAM APPLIANCE SERVICE STATION KND 1-YEAR LIMITED WARRANTYSUNBEAM APPLIANCE SERVICE STATION DISCLAIMERSunbeam Corporation or its affiliated companies P. N 1998 Sunbeam Corporation or its affiliated companiesAll rights reserved Oster is a registered trademark of Distributed by Sunbeam Products, Inc Delray Beach, Florida