Whole Wheat— 24 —
BAKE & BAKE RAPID mode
For BAKERAPID mode, add extra 1 tsp of dry yeast
C=cup(s), tsp=teaspoon(s), TBSP=Tablespoon(s)
The amounts shown in ( ) are not as precise as weight measurements.
For better results, please use weight measurements. (1 cup = 4.92 oz.)
100% Whole Wheat
Whole wheat flour
Salt
Dry milk
Butter
Molasses
Water
Dry yeast
(45/16 C)
2 tsp
2 TBSP
21/2 TBSP
2 TBSP
13/4 C
11/2 tsp
213/16 oz.
14 fl.oz.
(311/16 C)
2 tsp
2 TBSP
2 TBSP
13/4 TBSP
11/2 C
11/4 tsp
(3 C)
11/2 tsp
11/2 TBSP
11/2 TBSP
11/2 TBSP
11/4 C
1 tsp
XL
181/4 oz.
121/4 fl.oz.
143/4 oz.
10 fl.oz.
C/TBSP/tsp oz./fl.oz.
C/TBSP/tsp C/TBSP/tsp
oz./fl.oz. oz./fl.oz.
LM
Honey Walnut
Whole wheat flour
Salt
Dry milk
Butter
Walnuts, finely chopped
Honey
Water
Dry yeast
(45/16 C)
2 tsp
2 TBSP
21/2 TBSP
1/2 C
2 TBSP
13/4 C
11/2 tsp
213/16 oz.
13/4
14 fl.oz.
(311/16 C)
2 tsp
2 TBSP
2 TBSP
3/8 C
13/4 TBSP
11/2 C
11/4 tsp
(3 C)
11/2 tsp
11/2 TBSP
11/2 TBSP
1/4 C
11/2 TBSP
11/4 C
1 tsp
XL
181/4 oz.
11/2 oz.
121/4 fl.oz.
143/4 oz.
11/4 oz.
10 fl.oz.
C/TBSP/tsp oz./fl.oz.
C/TBSP/tsp C/TBSP/tsp
oz./fl.oz. oz./fl.oz.
LM
Nut Bran
Whole wheat flour
Bread flour
Salt
Dry milk
Almond slices
Bran flakes
Honey
Water
Dry yeast
(21/8 C)
(21/8 C)
2 tsp
2 TBSP
1/2 C
1/2 C
2 TBSP
13/4 C
11/2 tsp
101/2 oz.
101/2 oz.
14 fl.oz.
(17/8 C)
(17/8 C)
2 tsp
2 TBSP
3/8 C
3/8 C
13/4 TBSP
11/2 C
11/4 tsp
(11/2 C)
(11/2 C)
11/2 tsp
11/2 TBSP
1/4 C
1/4 C
11/2 TBSP
11/4 C
1 tsp
XL
91/8 oz.
91/8 oz.
121/4 fl.oz.
73/8 oz.
73/8 oz.
10 fl.oz.
C/TBSP/tsp oz./fl.oz.
C/TBSP/tsp C/TBSP/tsp
oz./fl.oz. oz./fl.oz.
LM
Peanut Sesame
Whole wheat flour
Bread flour
Salt
Dry milk
Peanut butter
Brown sugar
Sesame seeds
Water
Dry yeast
(21/8 C)
(21/8 C)
2 tsp
2 TBSP
1/4 C
2 TBSP
3/8 C
113/16 C
11/2 tsp
101/2 oz.
101/2 oz.
21/4 oz.
141/2 fl.oz.
(17/8 C)
(17/8 C)
2 tsp
2 TBSP
3/16 C
11/2 TBSP
1/4 C
19/16 C
11/4 tsp
(11/2 C)
(11/2 C)
11/2 tsp
11/2 TBSP
1/8 C
1 TBSP
11/8 C
11/4 C
1 tsp
XL
91/8 oz.
91/8 oz.
2 oz.
1211/2 fl.oz.
73/8 oz.
73/8 oz.
11/2 oz.
10 fl.oz.
C/TBSP/tsp oz./fl.oz.
C/TBSP/tsp C/TBSP/tsp
oz./fl.oz. oz./fl.oz.
LM
Whole Wheat Yogurt
Whole wheat flour
Salt
Dry milk
Butter
Brown sugar
Sesame seeds
Yogurt (plain)
Water
Dry yeast
(45/16 C)
2 tsp
2 TBSP
21/2 TBSP
2 TBSP
3/8 C
1 C
15/16 C
11/2 tsp
213/16 oz.
71/2 fl.oz.
(311/16 C)
2 tsp
2 TBSP
2 TBSP
11/2 TBSP
1/4 C
3/4 C
7/8 C
11/4 tsp
(3 C)
11/2 tsp
11/2 TBSP
11/2 TBSP
1 TBSP
1/8 C
1/2 C
13/16 C
1 tsp
XL
181/4 oz.
7 fl.oz.
143/4 oz.
61/2 fl.oz.
C/TBSP/tsp oz./fl.oz.
C/TBSP/tsp C/TBSP/tsp
oz./fl.oz. oz./fl.oz.
LM
( ) : measurements not as precise as weight measurements.
( ) : measurements not as precise as weight measurements.
( ) : measurements not as precise as weight measurements.
( ) : measurements not as precise as weight measurements.
( ) : measurements not as precise as weight measurements.