Fruit pie shortcrust 25 35 mins | Parkinson Cowan SONATA 50GX

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		Gas	Shelf	Approximate
Food		mark	position	cooking time

Pastries:	Plate tart (shortcrust)	6	2	25 - 35 mins.	To help pastry brown on the underside
	Fruit pie (shortcrust)	6	2	25 - 35 mins.	cook on a metal plate, or if plates are
	Mince pies (flan pastry)	5	2 & 4	15 - 25 mins.	flat and have no rim underneath, place
					on baking tray.

Puddings:	Milk puddings	2	3	2 hrs. approx.
	Baked sponge pudding	4	4	45 - 60 mins.
	Baked custard	3	4	50 - 60 mins.

Yeast mixtures:	Bread 0.45kg (1lb loaves)	8 *	3	30 - 40 mins.
	0.90kg (2lb loaves)	8 *	3	30 - 40 mins.
	Rolls and buns	8 *	2	10 - 20 mins.

*When baking bread cook at Gas Mark 8 for 10 minutes before reducing to Gas Mark 6 for the remainder of the cook time. Note: You must soak dried beans then boil them in an open pan for 15 minutes before you add them to any dish.

Image 16

Parkinson Cowan SONATA 50GX Fruit pie shortcrust 25 35 mins, Mince pies flan pastry 15 25 mins, On baking tray, 30 40 mins

Contents

Owners handbook Installation Instructions For your safety Introduction Contents Leave the grill door open when you are using the grill Lighting the cookerHotplate Grill/second oven Main oven Second ovenOpen the oven door To turn off any burner Grill Heat controlCooking positions Children should be kept away Preheating GeneralPutting food on the grid Hotplate Burner sizes For your safety Helpful hints Heat zones OvensOven shelves Condensation Baking trays and dishesAround the food Shelf on base Page Mins. per ½kg 1 lb and 25 mins Mins. per ½kg 1 lb and 15 mins½kg 1 lb Large 25 35 mins Fruit pie shortcrust 25 35 mins Mince pies flan pastry 15 25 minsOn baking tray Puddings Milk puddings Oven cooking chart Second oven Yorkshire pudding Mins Cakes Christmas cake Shelf ½ hours180mm Fruit pie shortcrust Mins Baked custard 50 60 mins Page N a T a 5 0 G Soups, casseroles and stews Thaw thoroughly before cooking Care and cleaning For your safety When replacing hotplate burner parts Clean the grill and oven frequently using hot soapy waterGrill and second oven Check for ignition Follow the oven cleaning cycle regularly Oven cleaning cycle Cleaning between the outer and inner door glass To remove the outer glass Installing the cooker For your safety LocationEnsure that a stability bracket is fitted For further details see Cooker dimensions PositioningHeight to hotplate 902mm 920mm Width 498mm Depth Battery General information For your safetyMoving your cooker Reversing the oven door What is wrong and why? Check N a T a 5 0 G Problem Servicing For your safety Gas Consumers Council Installation Instructions Dimensions ConnectionsIgnition Grill Important Safety Requirements Provision for Ventilation Location of Appliance Parts Required Levelling the Appliance Connecting to GASFitting the Stability Bracket Fitting the Battery Pressure TestingChecking the Grill Checking the Hotplate Checking the Second Oven Checking the Main OvenGeneral Note N a T a 5 0 G Sonata 50GX/2 Contents Check List Description