Troubleshooting – Operating Problems
Trouble
Finished stock is concave on back end.
Finished stock is concave on front end.
Finished stock is concave in the middle.
Ends of finished stock are cut more than the middle.
Chip out.
Fuzzy grain.
Cutterhead slows while operating.
“Chatter” marks on workpiece.
Probable Cause | Remedy | |
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Knife is higher than outfeed table. | Raise outfeed table until it aligns with | |
tip of knife. (see page 13) | ||
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Outfeed table is higher than knife. | Lower outfeed table until it aligns with | |
tip of knife. (see page 13) | ||
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Both tables have too much end fall. | Raise both table ends using the | |
| adjustment screws below the tables | |
| (see Figure 35). | |
| Figure 35 | |
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Table ends are raised higher than the | Lower both table ends using the | |
adjustment screws under the tables | ||
middle. | ||
(see Figure 35). | ||
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Cutting against the grain. | Cut with the grain whenever possible. | |
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Dull knives/inserts. | Sharpen or replace knives/inserts. | |
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Feeding workpiece too fast. | Use slower rate of feed. | |
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Cutting too deeply. | Make shallower cuts. | |
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Knots, imperfections in wood. | Inspect wood closely for imperfections; | |
use different stock if necessary. | ||
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Wood has high moisture content. | Allow wood to dry or use different stock. | |
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Dull knives/inserts. | Sharpen or replace knives/inserts. | |
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Feeding workpiece too quickly, or | Feed more slowly, or apply less | |
applying too much pressure to | ||
pressure to workpiece. | ||
workpiece. | ||
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| Set knives properly using provided knife | |
| setting gauge (straight cutterhead only | |
Knife/inserts incorrectly set. | – see page 15). Check that insert slots | |
| are clean and free of dust or debris | |
| (helical cutterhead only). | |
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Feeding workpiece too fast. | Feed workpiece slowly and | |
consistently. | ||
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