Romar Pasta Cooker

630-ROM4

 

1

 

 

A. Press and hold the blue I/O button for about 3 secs.

 

 

 

The I/O button light dims.

 

 

 

 

 

 

 

 

 

IMPORTANT!

 

 

 

 

The blow-down valve must be opened SLOWLY, not

 

 

 

 

in one fast stroke.

 

 

 

 

 

 

 

 

 

B. On the back of the unit, open the Blow-Down Valve

 

 

 

 

lever (see figure) SLOWLY by turning the handle

 

 

 

 

until the valve is fully opened for approx. 3 secs.,

 

 

 

 

then turn the handle back to the starting position to

 

 

 

 

close.

 

 

 

 

C. Keep repeating this process until the water level

 

 

 

 

indicator reaches the bottom of the Sight Glass.

Blow-down

Valve Lever

2

If the Blow-Down Valve is connected to blow- down tank of drainage system, you can perform the blow-down at operating pressure (80 psi). If blowing down into a container or receptacle, wait until the pressure drops to 10 psi.

A.When the discharge is complete and the boiler is drained, ensure that the blow-down valve is closed completely.

B.Press and hold the blue I/O button for about 3 secs. to turn the unit on.

C.Fill the boiler with water.

Procedure Complete

Daily or Weekly Clean-Up

1

2

IMPORTANT!

This process is semi-automatic and must be followed exactly. Frequency of this procedure depends upon frequency of usage. Failure to comply with this procedure may void the unit warranty.

Remove the four funnels from the top of the unit.

Press and hold the blue I/O button for approx. 6 secs. to turn the unit off.

The I/O button light dims.

IMPORTANT!

Use a standard long-handle 3.5 scrub brush head and mild detergent only. No other cleaning tools or detergents other than those supplied by Prince Castle may be used. Do NOT use any boiler cleaning components.

This clean-up procedure is the last procedure to be performed at the end of the day.

 

3

 

Press the yellow Clean button.

 

 

 

 

The Clean button light flashes for approx. one minute

 

 

 

as the unit prepares the chambers for manual

 

 

 

 

 

 

cleaning.

 

 

 

A beep sounds and the Clean button light becomes

 

 

 

steady, indicating that the chambers are ready to be

 

 

 

cleaned.

Printed in USA 0404 © 2004

8

630-500

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Prince Castle 630-ROM4 manual Daily or Weekly Clean-Up

630-ROM4 specifications

The Prince Castle 630-ROM4 is a versatile and innovative food holding cabinet designed primarily for restaurants and food service establishments that prioritize quality and efficiency. This unit is engineered to maintain optimal food temperatures while retaining moisture and flavor, ensuring that meals are served at their best, even during peak serving times.

One of the standout features of the 630-ROM4 is its advanced thermal transfer technology, which evenly distributes heat throughout the cabinet. This ensures that every item is kept at the desired temperature, minimizing hot or cold spots that can negatively impact food quality. The unit is equipped with a digital control system that allows operators to set precise temperature levels, providing flexibility for different types of food.

Additionally, the Prince Castle 630-ROM4 incorporates humidity control technology. By maintaining the right humidity levels, the cabinet helps prevent food from drying out, particularly important for items like baked goods and meats. This feature not only enhances the sensory attributes of the food but also extends its shelf life, reducing waste and contributing to overall cost savings.

The design of the 630-ROM4 is user-friendly, featuring a clear, easy-to-read digital display that shows real-time temperature and humidity levels. The cabinet is constructed from high-quality stainless steel, providing durability and ease of cleaning. The lightweight design facilitates movement and allows for flexible placement within a kitchen, making it suitable for both front-of-house and back-of-house use.

Furthermore, the unit is designed with energy efficiency in mind. It complies with the latest energy standards, helping businesses reduce their carbon footprint while keeping utility costs manageable. The Prince Castle 630-ROM4 is also built with safety features such as automatic shut-off and overheating protection, ensuring safe operation in busy food service environments.

In summary, the Prince Castle 630-ROM4 offers a robust solution for food holding and preservation. With its advanced thermal and humidity control technologies, user-friendly interface, and energy-efficient design, it stands out as an essential tool for any food service operation looking to enhance their meal quality and service efficiency. The combination of these features makes the 630-ROM4 a reliable choice for maintaining optimal food conditions while catering to the high demands of the restaurant industry.