THE GRILL More about the grill on page 8
CAUTION: Accessible parts may be hot when the grill is in use. Young children should be kept away.
The burner does not glow red -
1 food cooks from the heat of the flame. The first time you light
the grill there may be a little smoke given off - this is perfectly normal.
Remove the pan from the
2 bottom of the grill compartment.
After placing your food on the
3 grill tray pan, slide the grill pan
onto the side supports just below the burners. Make sure it is pushed right in and touches the back stop.
Natural gas cookers
Press in the grill knob, turn to
4 the large flame symbol ( ) and press the igniter button or light
with a match.
LP gas cookers
The grill has a special safety device with stops the flow of gas to the grill
4 if the flame goes out. Turn the knob to the large flame symbol ( ). Press in the grill knob. This lets gas through to the burner. Keep holding the
knob pressed in and press the igniter button or light with a match. Keep holding the button for about 10 seconds
If when you let go of the control knob the burner goes out, the safety device has not held in. Turn off the grill and wait one minute then try again this time holding in the control knob for slightly longer.
The low position, marked with
5 the small flame symbol, is beyond high, not between high
and off.
Never close the grill door when the grill is on.
For best results preheat for 2
6 minutes with the grill pan in position. After placing your food
on the grill pan grid, slide the grill pan onto the side supports just below the burners. Adjust the flame height to suit by turning the knob.
Make sure it is pushed right in and touches the back stop.
The grill pan grid can be turned
7 over to give two grilling positions.
2 Minute Tour continues over the page...
5
