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Rival S16RB Recommended Internal Temperature For Meat, Pork Chops, Steak, Food, Chicken Breast

Models: S16RB

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RECOMMENDED INTERNAL TEMPERATURE FOR MEAT

FOOD

MINIMUM INTERNAL TEMPERATURE

STEAK	145°F (medium rare)
	160°F (medium)

	170°F ( well done)
BURGERS(Ground Beef)	160°F
CHICKEN BREAST	170°F
PORK CHOPS	160°F (medium)

	170°F (well down)
HAM	160°F

NOTE: Use this guide along with an “instant-read” meat thermometer to check internal food temperature. The thermometer should penetrate the thickest part of the food.

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Rival S16RB manual Recommended Internal Temperature For Meat, Pork Chops, Steak, Food, Minimum Internal Temperature

Contents

S16RB Electric Skillet Owner’sGuideREAD AND SAVETHESE INSTRUCTIONS 1.Read all instructions before using IMPORTANT SAFEGUARDSIMPORTANT SAFEGUARDS CONT SAVE THESE INSTRUCTIONSPOLARIZED PLUG HOW TO USE YOUR ELECTRIC SKILLET KNOW YOUR ELECTRIC SKILLETPower Indicator Light Lid HandleHOW TO USE YOUR ELECTRIC SKILLET CONT HOW TO CLEAN YOUR SKILLET HELPFUL HINTSTEMPERATURE GUIDE BURGERSSTEAK CHICKENRECOMMENDED INTERNAL TEMPERATURE FOR MEAT PORK CHOPSSTEAK FOODCLASSIC FRENCH TOAST RECIPESAPPLE NUT PANCAKES RECIPES DENVER OMELETHAM AND EGG FAVORITE RECIPES CHEESE AND BACON POTATOESPASTA WITH PEPPERS AND CHICKEN RECIPES EASY BEEF FAJITASSHRIMP AND VEGETABLE STIR-FRY RECIPES PORK CHOPS WITH SPANISH RICECHICKEN CACCIATORE RECIPES FISH FILLETS WITH LEMON DILL SAUCESTIR-FRYBEEF AND BROCCOLI STIR-FRYBEEF AND BROCCOLI CONT STEAK AU POIVRERECIPES of black,green and pink peppercorns1-YEARLIMITED WARRANTY SERVICE INSTRUCTIONSHow to Obtain Warranty Service In the U.S.A What are the limits on JCS’sLiability?

RECOMMENDED INTERNAL TEMPERATURE FOR MEAT

MINIMUM INTERNAL TEMPERATURE

BURGERS(Ground Beef)

CHICKEN BREAST

PORK CHOPS