Checking that Your Oven is Operating Correctly
The following simple procedure enables you to check that your oven is working correctly at all times.
Open the oven door by pulling on the handle on the right side of the door. Place a glass of water on the turntable. Then, close the door.
Turn the cooking control knob to manual cook
1. Set the power level to maximum by turning COOKING POWER CONTROL knob.
2. Set the time 4 to 5 minutes by turning the TIMER knob. Result: The water should then be boiling.
✉The oven must be plugged into an appropriate wall socket. The turntable must be in position in the oven. If a power level other than the maximum is used, the water takes longer to boil.
What to Do if You are in Doubt or Have a Problem
If you have any of the problems listed below, try the solutions given.
◆This is normal.
•Condensation inside the oven and display.
•Air flow around the door and outer casing
•Light reflection around the door and outer casing
•Steam escaping from around the door or vents
◆The oven does not start when you turn the TIMER knob.
•Is the door completely closed?
◆The food is not cooked at all
•Have you set the timer correctly?
•Is the door closed?
•Have you overloaded the electric circuit and caused a fuse to blow or a breaker to be triggered?
◆The food is either overcooked or undercooked
•Was the appropriate cooking length set for the type of food?
•Was an appropriate power level chosen?
◆Sparking and cracking occur inside the oven (arcing)
•Have you used a dish with metal trimmings?
•Have you left a fork or other metal utensil inside the oven?
•Is aluminium foil too close to the inside walls?
◆The oven causes interference with radios or televisions
•Slight interference may be observed on televisions or radios when the oven is operating. This is normal.To solve this problem, install the oven away from televisions, radios and aerials.
✉If the above guidelines do not enable you to solve the problem, contact your local dealer or SAMSUNG
GB
7
