Adjusting the Cooking Time
Like traditional cooking, you may find that, depending on the food’s characteristics or your tastes, you have to adjust the cooking times slightly. You can:
•Check how cooking is progressing at any time simply by opening the door
•Close the door
•Increase the remaining cooking time
Before operating the oven, times can be increased/ decreased using either the TIMER dial or +20sec button. During the operating, time may only be added by using the +20sec button.
Using the Defrost Feature
The Defrost feature enables you to defrost meat, poultry or fish.
☛Only use containers that are
Open the door. Place the frozen food in the centre of the plate tray. Close the door.
1. Press the Variable Cooking Power Control dial to the
DEFROST HIGH ( 
) or DEFROST LOW ( 
) as you wish.
Result : The DEFROST indicator appears in the display.
2. Rotate the TIMER dial to set the defrosting time.
✉ The Maximum time that can be set under defrosting mode is 50min.
3.Press 
button.
Result : Defrosting begins.
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