USING THE STEAM COOK FUNCTION

(ONLY MC28H5015F*, MC28H5015Z* MODEL USE)

Use the plastic steam cooker when using pure steam function.

First, place the plastic steam cooker in the center of the turntable and close the door.

1. Press the Microwave button.

2.Press the Up and Down button to desired until the

appropriate power level is displayed. At that time, press the Select button to set the power level.

• If don't set the power level within 5 seconds, Automatically changes to the cooking time setting stage.

3.Set the cooking time by pressing Up and Down button.

4.Press the Start/+30s button.

Result: Cooking starts.

• When cooking has finished, the oven will beep and flash “End” four times. The oven will then beep one time per minute.

Steam cooking hint

Components of steam cooker

Bowl

Insert tray

Lid

Handling of steam cooker

+

MANUAL STEAM COOK SETTINGS

Food

Serving Size

Power

Time (min.)

 

 

 

 

Artichokes

300 g (1-2 pcs)

900 W

5-6

 

Instructions

 

 

 

Rinse and clean artichokes. Put into bowl. Add one

 

tablespoon lemon juice. Cover with lid. Stand for

 

1-2 minutes.

 

 

Fresh Vegetables

300 g

900 W

4-5

 

Instructions

 

 

 

Weigh the vegetables (e.g. broccoli florets, cauliflower florets,

 

carrots, pepper) after washing, cleaning and cutting into

 

similar size. Put basket into bowl. Distribute vegetables in

 

basket. Add 2 tablespoons water. Cover with lid. Stand for

 

1-2 minutes.

 

 

Frozen Vegetables

300 g

600 W

7-8

 

Instructions

 

 

 

Put the frozen vegetables into the basket in bowl. Add

 

1 tablespoon water. Cover wit lid. Stir well after cooking and

 

standing. Stand for 2-3 minutes.

 

Fresh Fish Fillets

300 g

1st stage: 900 W

1-2

 

 

2nd stage: 450 W

5-6

 

Instructions

 

 

 

Rinse and prepare fish fillets, such as Pollack, rose fish or

 

salmon. Sprinkle with lemon juice. Put basket into bowl. Add

 

fillets side by side. Add 100 ml cold water. Cover with lid.

 

Stand for 1-2 minutes.

 

Chicken Breast

300 g

1st stage: 900 W

1-2

 

 

2nd stage: 600 W

7-8

 

Instructions

 

 

 

Rinse and chicken breasts. Cut surface 2-3 times with

 

a knife. Put basket into bowl. Add chicken breasts side

 

by side. Add 100 ml cold water. Cover with lid. Stand for

 

1-2 minutes.

 

 

03 OVEN USE

Bowl + Lid

Bowl with insert tray + Lid

(continued)

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Samsung MC28H5015AK/SV manual Using the Steam Cook Function, Manual Steam Cook Settings, Components of steam cooker