3. Convection

Suggested temperature: 170 °C

This function bakes foods placed on up to three shelves and is also appropriate for roasting. Cooking is achieved by the heating element on the rear wall and the fan distributes the heat.

We recommend to preheat the oven in convection mode.

Food item

Shelf

Accessory

Temp. (°C)

Time (min.)

level

 

 

 

 

 

 

 

 

 

Lamb rack (350-700 g)

3

Wire roast +

190-200

40-50

BRUSH WITH OIL & SPICES

Deep pan

 

 

 

 

 

 

 

 

Baked Bananas (3-5 pcs), cut

 

 

 

 

with knife on top, add 10-15

 

 

 

 

g chocolate, 5-10 g nuts into

3

Wire grill

220-240

15-25

cuts, drop sugar water, wrap in

 

 

 

 

aluminium foil.

 

 

 

 

 

 

 

 

 

Baked apples 5-8 pcs each 150-

 

 

 

 

200 g

3

Wire grill

200-220

15-25

Take out the hearts, add raisins and

 

 

 

 

jam. Use ovenproof dish.

 

 

 

 

 

 

 

 

 

Cutlets from minced meat (300-

3

Baking tray

190-200

18-25

600 g)

 

 

 

 

 

 

 

 

 

Minced Meat roll with filling (500-

 

 

 

 

1000 g)

3

Baking tray

180-200

50-65

BRUSH WITH OIL

 

 

 

 

 

 

 

 

 

Frozen Croquettes (500-1000 g)

2

Baking tray

180-200

25-35

 

 

 

 

 

Frozen Oven Chips (300-700 g)

2

Baking tray

180-200

20-30

 

 

 

 

 

Frozen Pizza (300-1000 g)

2

Wire grill

200-220

15-25

 

 

 

 

 

Apple & Almond Cake (500-1000 g)

2

Wire grill

170-190

35-45

 

 

 

 

 

Fresh Croissant (200-400 g)

3

Baking tray

180-200

15-25

(ready-dough)

 

 

 

 

 

 

 

 

 

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Samsung NV66H5737LB/EF manual Convection