Cooking Guide (continued)
POWER GRILL
The upper
Preheating the grill elements for 3 minutes will make the food brown more quickly.
Cookware for grilling:
Should be flameproof and may include metal. Do not use any type of plastic cookware, as it can melt.
Food suitable for grilling:
Chicken pieces, chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish portions, sandwiches and all kinds of toast with toppings.
Important remark:
Whenever the power grill function is used, make sure that the
Please remember that food must be placed on the rack or tray, insert it on the high stage, between the upper
MICROWAVE + POWER GRILL
This cooking mode combines the radiant heat that is coming from the grill with the speed of microwave cooking. It operates only while the door is closed. Due to the food is placed on high stage on rack, the food browns on top side and bottom side. You do not need to turnover the food. Three combination modes with Power Grill are available with this model:
600 W + Power Grill, 450 W + Power Grill and 300 W + Power Grill.
Important remark:
Whenever the combination mode (microwave + power grill) is used, make sure that the movable
TOP GRILL | GB |
The upper heater can be used without lower heaters if you want to brown top side of food (see Grill Guide for Top Grill).
The food should be placed on the rack and can be inserted on the high stage or low stage, unless another instruction is recommended.
MICROWAVE + TOP GRILL
This cooking mode combines the radiant heat that is coming from the Top grill with the speed of microwave cooking. It operates only while the door is closed. Three combination modes with Top Grill are available with this model:
600 W + Top Grill, 450 W + Top Grill and 300 W + Top Grill.
Important remark:
Whenever the combination mode (microwave +Top grill) is used, make sure that the side heaters are placed at the side of cavity in vertical position. The food should be placed on the rack, inserted on high or low stage, unless another instruction is recommended.
Cookware for cooking with microwave + grill
Please use cookware that microwaves can pass through. Cookware should be flameproof. Do not use metal cookware with combination mode. Do not use any type of plastic cookware, as it can melt.
Food suitable for microwave + grill cooking:
Food suitable for combination mode cooking include all kinds of cooked food which need heating and browning (e.g. baked pasta), as well as foods which require a short cooking time to brown the top of the food. Also, the power grill modes can be used for food portions that benefit from a browned and crispy top side and bottom side (e.g. chicken pieces). Please refer to the grill charts for further details.
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