for an extended period of time below the cold end of the range of temperature for which the refrigerating appliance is designed.

•Do not store food which spoils easily at low temperature, such as bananas, melons.

•Your appliance is frost free, which means there is no need to manually defrost your appliance, as this will be carried out automatically.

•Temperature rise during defrosting can comply with ISO requirements. But if you want to prevent an undue rise in the temperature of the frozen food while defrosting the appliance, please wrap the frozen food up in several layers of newspaper.

•Any increase in temperature of frozen food during defrosting can shorten its storage life.

Saving Energy Tips-- Install the appliance in a cool, dry room with adequate ventilation.

Ensure that it is not exposed to direct sunlight and never put it near a direct source of heat (radiator, for example).

-- Never block any vents or grilles on the appliance.-- Allow warm food to cool down before placing it in the appliance.

-- Put frozen food in the refrigerator to thaw. You can then use the low temperatures of the frozen products to cool food in the refrigerator.

-- Do not keep the door of the appliance open for too long when putting food in or taking food out. The shorter time for which the door is open, the less ice will form in the freezer.

-- Clean the rear of the refrigerator regularly. Dust increases energy consumption.

-- Do not set temperature colder than necessary.

-- Ensure sufficient air exhaust at the refrigerator base and at the back wall of the refrigerator.

Do not cover air vent openings.-- Allow clearance to the right, left, back and top when installing.

Safety information _13

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2016. 3. 24. �� 8:20