ACCESSORIES
Measuring Spoon (1 each)
Level Spoonful = Coffee : approx. 0.28 oz. Tea : approx. 0.21 - 0.28 oz.
Paper Filter (3 each) | Cleaning Brush |
For making coffee only. | (1 each) |
(Use filters like Melitta No. 2 | Use to clean grinder |
once your initial supply is | case. |
exhausted). |
|
Charcoal Filter (1 each)
Charcoal Filter reduces the smell of chlorine.
The replacement standard varies depending on frequency of use. Replacement of the filter is recommended once in two years, if the unit is used daily.
A replacement charcoal filter can be purchased at the store where your unit was purchased or visit www.sanyo.com
BEFORE USE
Follow cleaning instructions below before making coffee or tea for the first time or after a prolonged period of storage.
1. | Run tap water through the charcoal filter for at least |
|
| 10 seconds before attaching it to the main body. |
|
| (See illustration) | For |
2. | Wash tank, tank lid, glass carafe, coffee basket | best results, |
| (or tea basket), and basket cover and assemble. | rinse the filter |
3. | before each | |
Fill water tank with water to "6 Cups" line. | use. |
4.Plug in and set switch to the "On" position.
Let the unit run through the brewing process once or twice.
*If there are
4
