30
MANUAL COOKING
STEAM
STEAM has 4 functions: Steam Cook, Steam Reheat,
Steam Keep Warm and Proof.

STEAM COOK

Use Steam Cook to steam foods such as fish, chicken
or vegetables. Steam cooks food gently without
destroying shape, color or aroma. The Steam mode can
be programmed up to 35 minutes.
* Suppose you want to Steam Cook for 20 minutes.
PROCEDURE
1
Turn the Dial to select
STEAM COOK and
press Enter.
2
Press Steam, turn the
Dial to select MANUAL
and press Enter.
Turn the Dial to enter
the desired cooking
time 20 minutes.
3
Put food in steam basket on
high rack in baking tray on
upper level. Press START.
4
5
After cooking, EXTEND will
appear. If you wish to
extend cooking time, turn
the Dial to add time and
press START.
If not, press Stop/Clear.
After the oven has cooled,
remove and empty the
reservoir, wipe oven cavity.
Wait a few minutes, then
empty the drip tray.

STEAM REHEAT

Use Steam Reheat to reheat gently without drying.
Steam Reheat can be programmed up to 35 minutes.
* Suppose you want to reheat rice for 20 minutes.
PROCEDURE
1
Turn the Dial to select
STEAM REHEAT and
press Enter.
2
Press Steam, turn the
Dial to select MANUAL
and press Enter.
Turn the Dial to enter
the desired cooking
time 20 minutes.
3
Press START.
4
5
After cooking, EXTEND will
appear. If you wish to
extend cooking time, turn
the Dial to add time and
press START.
If not, press Stop/Clear.
After the oven has cooled,
remove and empty the
reservoir, wipe oven cavity.
Wait a few minutes, then
empty the drip tray.