M A N U A L O P E R A T I O N

TIME COOKING

Yourovencanbeprogrammedfor99minutes99seconds (99.99). Always enter the seconds after the minutes, even if they are both zeros.

• Suppose you want to cook for 5 minutes at 100%.

P R O C E D U R ED I S P L A Y

1

 

 

 

 

 

 

 

 

 

 

 

5

 

0

0

 

 

 

5:00

 

 

 

 

Enter cooking time.

COOK

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2

 

 

 

START

 

 

 

 

 

 

MINUTE PLUS

 

5:00

 

Touch START/

 

 

COOK

 

 

 

 

 

 

MINUTE PLUS pad.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TO SET POWER LEVEL

There are eleven preset power levels.

Using lower power levels increases the cooking time which is recommended for foods such as cheese, milk and long slow cooking of meats. Consult cookbook or recipes for specific recommendations.

TOUCH POWER

APPROXIMATE

COMMON WORDS

LEVEL PAD NUMBER OF TIMES

PERCENTAGE

FOR

FOR DESIRED POWER

OF POWER

POWER LEVELS

POWER LEVEL x 1

100%

High

POWER LEVEL x 2

90%

 

POWER LEVEL x 3

80%

 

POWER LEVEL x 4

70%

Medium High

POWER LEVEL x 5

60%

 

POWER LEVEL x 6

50%

Medium

POWER LEVEL x 7

40%

 

POWER LEVEL x 8

30%

Med Low/Defrost

POWER LEVEL x 9

20%

 

POWER LEVEL x 10

10%

Low

POWER LEVEL x 11

0%

 

Suppose you want to defrost for 5 minutes at 30%.

 

 

P R O C E D U R E

 

D I S P L A Y

1

5

 

 

 

 

 

 

 

 

 

 

0

 

0

 

 

 

5:00

 

Enter defrost time.

 

 

 

 

COOK

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

x 8

P-30

 

2

 

POWER

 

 

 

LEVEL

 

 

COOK

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Touch POWER LEVEL pad eight times or hold down until the desired power level appears.

3

 

START

 

 

 

 

MINUTE PLUS

 

5:00

 

 

 

 

Touch START/

COOK

 

 

MINUTE PLUS pad.

 

4When the defrost time is complete, a long tone

will sound and END will appear in the display.

MANUAL DEFROST

If the food that you wish to defrost is not listed on the DEFROST CENTER CHART or is above or below the limits in the “Amount” column on the DEFROST CENTER CHART (see page 19), you need to defrost manually.

You can defrost any frozen food, either raw or previously cooked, by using Power Level for 30%. Follow the exact 4-step procedure found under To Set Power Level. Estimate defrosting time and press POWER LEVEL pad eight times for 30% power.

For either raw or previously cooked frozen food the rule of thumb is approximately 4 minutes per pound. For example, defrost 4 minutes for 1 pound of frozen spaghetti sauce.

Always stop the oven periodically to remove or separate the portions that are defrosted. If food is not defrosted at the end of the estimated defrosting time, program the oven in 1 minute increments on Power Level 30% until totally defrosted.

When using plastic containers from the freezer, defrost only long enough to remove from the plastic in order to place in a microwave-safe dish.

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