Smeg GKC64-3 Cleaning and Maintenance, Regular daily cleaning of the hob, Food stains or residues

Instructions for the user

8 CLEANING AND MAINTENANCE

Never use a steam jet to clean the appliance.

Before any intervention, disconnect the power supply of the device.

8.1Cleaning

Clean the cooking top regularly every time you use it, obviously after it has cooled.

8.1.1 Regular daily cleaning of the hob

In order to clean and preserve the surface, always use specific products only, which do not contain abrasive substances or chlorine- based acid substances.

How to use: pour the product on a damp cloth and wipe the surface, rinse thoroughly and dry with a soft cloth or deerskin.

8.1.2 Food stains or residues

Do not use metallic sponges or sharp scrapers: they will damage the surface.

Use normal non-abrasive products and remove spots or residuals with non-scratch sponges or, if need be, with wood or plastic utensils.

Rinse thoroughly and dry with a soft cloth or deerskin.

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