Smeg S45MCX manual Instructions for the User, Gb-Ie

GB-IE

Instructions for the User

The table below shows different defrosting and standing times (in order to ensure the food temperature is evenly distributed) for different types and weights of food, plus recommendations.

FOOD

PORTIONS OF MEAT, VEAL, BEEF, PORK

GOULASH

MINCED MEAT

SAUSAGES

POULTRY (PORTIONS) CHICKEN POULARDE

FISH FILLET

TROUT

PRAWNS

FRUIT

BREAD

BUTTER

CREAM CHEESE

CREAMS

	WEIGHT		DEFROSTING		STANDING	RECOMMENDATION
	(G)		TIME (MIN)		TIME (MIN)
100		2-3		5-10		TURN ONCE
200		4-5		5-10		TURN ONCE
500		10-12		10-15		TURN TWICE
1000		21-23		20-30		TURN TWICE
1500		32-34		20-30		TURN TWICE
2000		43-45		25-35		TURN THREE TIMES
500		8 -10		10-15		TURN TWICE
1000		17-19		20-30		TURN THREE TIMES
100		2-4		10-15		TURN TWICE
500		10-14		20-30		TURN THREE TIMES
200		4-6		10-15		TURN ONCE
500		9-12		15-20		TURN TWICE
250		5-6		5-10		TURN ONCE
1000		20-24		20-30		TURN TWICE
2500		38-42		25-35		TURN THREE TIMES
200		4-5		5-10		TURN ONCE
250		5-6		5-10		TURN ONCE
100		2-3		5-10		TURN ONCE
500		8-11		15-20		TURN TWICE
200		4-5		5-10		TURN ONCE
300		8-9		5-10		TURN ONCE
500		11-14		10-20		TURN TWICE
200		4-5		5-10		TURN ONCE
500		10-12		10-15		TURN ONCE
800		15-17		10-20		TURN TWICE
250		8-10		10-15
250		6-8		10-15
250		7-8		10-15

22