Instructions for the User
7 USING THE OVEN
7.1Precautions and General Advice
When the oven and grill are used for the first time, they should be heated to the maximum temperature for long enough to burn off any oily residues left by the manufacturing process, which might contaminate foods with unpleasant smells.
Oven accessories which may come into contact with foods are made from materials compliant with directive 89/109/EEC of 21/12/88 and national relevant regulations.
To prevent excessive amounts of condensation from forming on the internal glass, food should not be left inside the oven for too long after cooking.
7.2Operating settings
This product is programmed to provide 3 operating settings, which can be\modified by pressing PT2.
Standby setting: activated as soon as the current time has been confirmed, with DSP1 on and showing the current time.
ON setting: from the standby setting, press PT2 once. All the displays and knobs light up.
OFF setting: from the ON setting, press PT2 once.
Only the symbol 
on DSP1 remains on.
The heating system is not activated immediately in any of these functions, in order to improve operator safety.
7.3First Use
At first use, or after a power failure, the oven's left
show a flashing 
symbol. To start any cooking operation, the current time must be set.
7.3.1Setting the current time
To set the current time, turn PT1 to the right and left to increase or decrease the hours. Press it once to move on to setting the minutes. Turn it the right and left to increase or decrease the minutes and press it to set
the current time. The symbol 
will appear on the display, which will stop flashing.
7.3.2Setting the current time
It might become necessary to change the current time, for example at the switch from summer to winter time. To do this, starting from the standby setting (see point “7.2 Operating settings”) keep PT1 pressed for a few seconds until the figures on DSP1 flash. Now repeat the operations described in point “7.3.1 Setting the current time” .
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