![6. COOKING HINTS](/images/new-backgrounds/72198/7219831x1.webp)
Instructions for the user
6. COOKING HINTS
In
Keep the oven door closed during cooking.
6.1 Traditional cooking
FUNCTIONS SWITCH
THERMOSTAT
50 ⎟ 250°C
This traditional cooking method, in which heat comes from above and below, is suitable for cooking food on a single level.
You have to
Put frozen meat in immediately, without waiting for it to thaw. The only precaution you need to take is to set the temperature about 20°C lower and cooking time about 1/4 longer than you would for fresh meat.
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